Commercial Fertilizers and Their Use
Author: George Stronach Fraps
Publisher:
Published: 1914
Total Pages: 60
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: George Stronach Fraps
Publisher:
Published: 1914
Total Pages: 60
ISBN-13:
DOWNLOAD EBOOKAuthor: F.B Lewu
Publisher: Academic Press
Published: 2020-10-14
Total Pages: 268
ISBN-13: 0128226145
DOWNLOAD EBOOKControlled Release Fertilizers for Sustainable Agriculture provides a comprehensive examination of precision fertilizer applications using the 4-R approach—the right amount of fertilizer at the right time to the right plant at the correct stage of plant growth. This volume consolidates detailed information on each aspect of controlled release fertilizers, including up-to-date literature citations, the current market for controlled release fertilizers and patents. Presenting the tremendous advances in experimental and theoretical studies on sustainable agriculture and related areas, this book provides in-depth insight into state-of-the-art controlled release mechanisms of fertilizers, techniques, and their use in sustainable agriculture. Conventional release mechanisms have historically meant waste of fertilizers and the adverse effects of that waste on the environment. Controlled release delivery makes significant strides in enhancing fertilizer benefit to the target plant, while protecting the surrounding environment and increasing sustainability. - Presents cutting-edge interdisciplinary insights specifically focused on the controlled release of fertilizers - Explores the benefits and challenges of 4-R fertilizer use - Includes expertise from leading researchers in the fields of agriculture, polymer science, and nanotechnology working in industry, academics, government, and private research institutions across the globe - Presents the tremendous advances in experimental and theoretical studies on sustainable agriculture and related areas
Author:
Publisher:
Published: 1984
Total Pages: 200
ISBN-13:
DOWNLOAD EBOOKHandboek samengesteld door "the Fertilizer Association of India (FAI)"
Author: George Stronach Fraps
Publisher:
Published: 1930
Total Pages: 62
ISBN-13:
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Publisher:
Published: 1917
Total Pages: 68
ISBN-13:
DOWNLOAD EBOOKAuthor: J. Benton Jones, Jr.
Publisher: CRC Press
Published: 1997-12-29
Total Pages: 168
ISBN-13: 9781884015311
DOWNLOAD EBOOKLike all living things, plants require nutrient elements to grow. The Plant Nutrition Manual describes the principles that determine how plants grow and discusses all the essential elements necessary for successful crop production. The nutritional needs of plants that add color and variety to our visual senses are addressed as well. Altogether, nutritional requirements are given for 143 plants grouped in seven categories from food crop plants to ornamentals. The text begins with an introduction to the basic principles of plant nutrition. Chapters 2 and 3 describe the roles of the major elements and micronutrients. The last two chapters describe techniques for determining the nutrient element status of growing plants through plant analysis and tissue tests. The Plant Nutrition Manual is loaded with information on what plants need for normal vigorous growth and development-free of nutritional stress.
Author: United States. Agricultural Research Service. Crops Research Division
Publisher:
Published: 1968
Total Pages: 24
ISBN-13:
DOWNLOAD EBOOKAuthor: Archibald Robinson Ward
Publisher:
Published: 1903
Total Pages: 568
ISBN-13:
DOWNLOAD EBOOKAuthor: T. Scott Murrell
Publisher: Springer
Published: 2022
Total Pages: 476
ISBN-13: 9783030591991
DOWNLOAD EBOOKThis open access book highlights concepts discussed at two international conferences that brought together world-renowned scientists to advance the science of potassium (K) recommendations for crops. There was general agreement that the potassium recommendations currently in general use are oversimplified, outdated, and jeopardize soil, plant, and human health. Accordingly, this book puts forward a significantly expanded K cycle that more accurately depicts K inputs, losses and transformations in soils. This new cycle serves as both the conceptual basis for the scientific discussions in this book and a framework upon which to build future improvements. Previously used approaches are critically reviewed and assessed, not only for their relevance to future enhancements, but also for their use as metrics of sustainability. An initial effort is made to link K nutrition in crops and K nutrition in humans. The book offers an invaluable asset for graduate students, educators, industry scientists, data scientists, and advanced agronomists.