Kesterson Reservoir First Stage Technical Report in Support of Report of Waste Discharge to the California Regional Water Quality Control Board

Kesterson Reservoir First Stage Technical Report in Support of Report of Waste Discharge to the California Regional Water Quality Control Board

Author: J. H. Rowell

Publisher:

Published: 1983

Total Pages: 348

ISBN-13:

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This report presents technical information in support if an NPDES application and Report of Waste Discharge to the California Regional Water Quality Control Board for the operation of Kesterson Reservoir, First Stage. The design and operation of the reservoir are described, and a detailed presentation and evaluation of geologic and hydrologic data collected to date are included. Conclusions based in the technical information in this report and recommendations regarding the present problems and potential solutions are presented.


From the Sierra to the Sea

From the Sierra to the Sea

Author: William S. Alevizon

Publisher: Bookbaby

Published: 2018

Total Pages: 0

ISBN-13: 9781543948349

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The original report From the Sierra to the Sea: Ecological History of the San Francisco Bay-Delta Watershed was a product of a three-year effort to develop a landscape level overview of the natural ecological structure, function and organization of the watershed, and the way it had changed over the course of the 19th and 20th centuries. Technical review and contributions from government and water agencies helped produce a collaborative document that provided information on the historical ecological baseline in order to assist in what was envisioned at the time as the most ambitious restoration effort ever undertaken in the United States. We are proud of the fact that the original document is still used as an objective reference, and has provided a foundation and inspiration for similar but more intensively researched localized efforts by others in the Bay-Delta watershed. This 20th anniversary edition contains a new Afterword describing changes to the estuary and its watershed since the report was originally published in 1998.


Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages

Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages

Author: Philip R. Ashurst

Publisher: Springer Science & Business Media

Published: 2013-11-09

Total Pages: 444

ISBN-13: 1475762968

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In the period of about five years since the first edition of this book appeared, many changes have occurred in the fruit juice and beverage markets. The growth of markets has continued, blunted to some extent, no doubt, by the recession that has featured prominently in the economies of the major consuming nations. But perhaps the most significant area that has affected juices in particular is the issue of authenticity. Commercial scandals of substantial proportions have been seen on both sides of the Atlantic because of fraudulent practice. Major strides have been made in the development of techniques to detect and measure adulterants in the major juices. A contri bution to Chapter 1 describes one of the more important scientific techniques to have been developed as a routine test method to detect the addition of carbohydrates to juices. Another, and perhaps more welcome, development in non-carbonated beverages during the past few years is the rapid growth of sports drinks. Beverages based on glucose syrup have been popular for many years, and in some parts of the world isotonic products have long featured in the sports arena. A combination of benefits is now available from a wide range of preparations formulated and marketed as sports drinks and featuring widely in beverage markets world-wide. A new chapter reviews their formulation and performance characteristics. Another major trend in the area of fruit-containing non-carbonated bever ages is the highly successful marketing of ready-to-drink products.


Diseases of Wild Waterfowl

Diseases of Wild Waterfowl

Author: Gary A. Wobeser

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 318

ISBN-13: 1461559510

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Management of wild waterfowl has become increasingly intensive. Many birds now hatch in managed nesting cover or in artificial nesting structures, use man-made wetlands, and winter on crowded refuges while consuming a grain diet The water they use is often limited in supply and may contain residues from its many prior users. Unfortunately, intensified management often results in new problems, among which disease is important There are many similarities between the current form of management used for some waterfowl and that used in domestic animals. In both, the objective is to maintain a healthy, productive population. Dealing with health problems in waterfowl will benefit from combining the skills of veterinary medicine and wildlife ecology. Revisiting this book after 15 years allowed me to consider changes at the interface between the two disciplines. Veterinary medicine traditionally has been concerned with the individual and with treating sick animals, while the ecologist is concerned with populations and the manager has limited interest in treating sick birds. During this period there has been a marked increase in awareness among veterinarians that they have a responsibility in wildlife and conservation biology. Curricula of many veterinary colleges now include material on non-domestic animals and attempt to put disease in an ecological context. Also during this time, waterfowl managers have become more aware of disease as a factor in population biology and there are early attempts to put numbers to "disease" in models of continental waterfowl populations.