Through first-hand accounts of hundreds of ordinary prisoners of war, Paul MacKenzie strips away the mythology and presents the real picture of what it was like to be captured and interrogated and to endure the physical and mental hardships of captivity. Colditz is placed in a wider historical context.
The Nazis thought escape was impossible. Colditz is the true story of the Allied prisoners held there and their (sometimes successful) efforts to escape, written by one of the POWs.
Though only one among hundreds of prison camps in which British servicemen were held between 1939 and 1945, Colditz enjoys unparalleled name recognition both in Britain and in other parts of the English-speaking world. Made famous in print, on film, and through television, Colditz remains a potent symbol of key virtues - including ingenuity and perseverance against apparantly overwhelming odds - that form part of the popular mythology surrounding the British war effort in World War II. Colditz has played a major role in shaping perceptions of the POW experience in Nazi Germany, an experience in which escaping is assumed to be paramount and 'Outwitting the Hun' a universal sport. The story of Colditz has been told often and in a variety of forms but in this book MacKenzie chronicles the development of the Colditz myth and puts what happened inside the castle in the context of British and Commonwealth POW life in Germany as a whole. Being a captive of the Third Reich - from the moment of surrender down to the day of liberation and repatriation - was more complicated and a good deal tougher than the popular myth would suggest. The physical and mental demands of survival far outweighed escaping activity in order of importance in most camps almost all of the time, and even in Colditz the reality was in some respects very different from the almost Boy's Own caricature that developed during the post-war decades. In The Real Colditz MacKenzie seeks, for the first time, to place Colditz - both the camp and the legend - in a wider historical context.
The United States Holocaust Memorial Museum Encyclopedia of Camps and Ghettos, 1933–1945, Volume IV aims to provide as much basic information as possible about individual camps and other detention facilities. Why were they established? Who ran them? What kinds of prisoners did they hold? What kinds of work did the prisoners do, and for whom? What were the conditions like? The entries detail the sources from which the authors drew their material, so future scholars can expand upon the work. Finally, and perhaps most important, this is a work of memorialization: it preserves the histories of places where people suffered and died. Volume IV examines an under-researched segment of the larger Nazi incarceration system: camps and other detention facilities under the direct control of the German military, the Wehrmacht. These include prisoner of war (POW) camps (including camps for enlisted men, camps for officers, camps for naval personnel and airmen, and transit camps), civilian internment and labor camps, work camps for Tunisian Jews, brothels in which women were forced to have sex with soldiers, and prisons and penal camps for Wehrmacht personnel. Most of these sites have not been described in detail in the existing historical literature, and a substantial number of them have never been documented at all. The volume also includes an introduction to the German prisoner of war camp system and its evolution, introductions to each of the various types of camps operated by the Wehrmacht, and entries devoted to each individual camp, representing the most comprehensive documentation to date of the Wehrmacht camp system. Within the entries, the volume draws upon German military documents, eyewitness and survivor testimony, and postwar investigations to describe the experiences of prisoners of war and civilian prisoners held captive by the Wehrmacht. Of particular note is the detailed documentation of the Wehrmacht's crimes against Soviet prisoners of war, which have largely been neglected in the English-language literature up to this point, despite the fact that more than three million Soviet prisoners died in German captivity. The volume also provides substantial coverage of the diverse range of conditions encountered by other Allied prisoners of war, illustrating both the substantial privations faced by all prisoners of war and the stark contrast between the Germans' treatment of Soviet prisoners and those of other nationalities. The volume also details the significant involvement of the Wehrmacht in crimes against the civilian populations of occupied Europe and North Africa. As a result, this volume not only brings to light many detention sites whose existence has been little known, but also advances the decades-old process of dismantling the myth of the "clean Wehrmacht," according to which the German military had nothing to do with the Holocaust and the Nazi regime's other crimes.
An indispensable reference on concentration camps, death camps, prisoner-of-war camps, and military prisons offering broad historical coverage as well as detailed analysis of the nature of captivity in modern conflict. This comprehensive reference work examines internment, forced labor, and extermination during times of war and genocide, with a focus on the 20th and 21st centuries and particular attention paid to World War II and recent conflicts in the Middle East. It explores internment as it has been used as a weapon and led to crimes against humanity and is ideal for students of global studies, history, and political science as well as politically and socially aware general readers. In addition to entries on such notorious camps as Abu Ghraib, Andersonville, Auschwitz, and the Hanoi Hilton, the encyclopedia includes profiles of key perpetrators of camp and prison atrocities and more than a dozen curated and contextualized primary source documents that further illuminate the subject. Primary sources include United Nations documents outlining the treatment of prisoners of war, government reports of infamous camp and prison atrocities, and oral histories from survivors of these notorious facilities.
The Second World War between the European Axis powers and the Allies saw more than twenty million soldiers taken as prisoners of war. While this total is inflated by the unconditional surrender of all German forces in Europe on 8 May 1945, it nonetheless highlights the fact that captivity was one of the most common experiences for all those in uniform - even more common than frontline service. Despite this, and the huge literature on so many aspects of the war, prisoner of war histories have remained a separate and sometimes isolated element in the wider national chronicles of the conflict constructed in the post war era. Prisoners of every nationality had their own narratives of military service and captivity. While it is impossible to encompass their collective histories, let alone the individual experiences of all twenty million prisoners in a single volume, Bob Moore uses a series of case studies to highlight the key elements involved and to introduce, analyse, and refine some of the major debates that have arisen in the existing historiography. The study is divided into three broad sections: captivity in Eastern and Western Europe during the war itself, comparative studies of specific categories of prisoners, and the repatriation and reintegration of prisoners after the war.
In December 1944, the Ardennes Forest on the German-Belgium border was considered a "quiet" zone where new American divisions, fresh from the States, came to get acclimated to "life at the front." No one in Allied headquarters knew that the Ardennes had been personally selected by Hitler to be the soft point through which over 250,000 men and hundreds of Panzers would plunge in the Third Reich's last-gasp attempt to split the Americans and British armies and perhaps win a negotiated peace in the West. When the Germans crashed through American lines during what became known as the "Battle of the Bulge," in December 1944, thousands of stunned American soldiers who had never before been in combat were taken prisoner. Most were sent to prisoner-of-war camps, where their treatment was dictated by the Geneva Convention and the rules of warfare. For an unfortunate few - mostly Jewish or other "ethnic" GIs - a different fate awaited them. Taken first to Stalag 9B at Bad Orb, Germany, 350 soldiers were singled out for "special treatment," segregated from their buddies, and transported by unheated railroad boxcars with no sanitary facilities on a week-long journey to Berga-an-der-Elster, a picturesque village 50 miles south of Leipzig. Awaiting them at Berga was a sinister slave-labor camp bulging with 1,000 inmates. The incarceration at Berga is the only known instance of captured American soldiers being turned into slave laborers at a Nazi concentration camp. Given Up for Dead is the story of their survival. For over three months, the American soldiers worked under brutal, inhuman conditions, building tunnels in a mountainside for the German munitions industry. The prisoners had no protective masks or clothing; were worked for 12 hours per shift with no food, water, or rest; were beaten regularly for the most minor infractions (or none at all); were fed only starvation rations; slept two to a bed in ghastly, lice-infested bunks; and were never allowed a bath or a change of clothing. Of the 350 GIs in the original contingent, 70 of them died within the first two months at Berga; the others struggled to survive in a living nightmare. As the Allies' front lines moved inexorably closer to Berga, the Nazi guards forced the inmates to endure a death march as a way of keeping them from being liberated; many died along the route. Only the timely arrival of an American armored division at war's end saved them all from certain death. Strangely, when the war was over, many of the Americans who had survived Berga were required to sign a "security certificate" which forbade them from ever disclosing the details of their imprisonment at Berga. Until recent years, what had happened to the American soldiers at Berga has been a closely guarded secret.
This dictionary covers the complex and costly conflict that began when Germany, ruled by Adolf Hitler and the Nazi Party, invaded neighboring Poland on 1 September 1939; and concluded when Germany surrendered on 7–9 May 1945, leaving much of the European continent in ruins and its population devastated. The war against Germany, Italy, and the other European Axis members was fought primarily in Europe, the Mediterranean, the Middle East, East and North Africa, and the Atlantic Ocean. The Axis powers were defeated by the Allies, led by the “Grand Alliance” of Great Britain, the United States, and the Union of Soviet Socialist Republics. The Historical Dictionary of World War II: The War against Germany and Italy relates the history of this war through a chronology, an introductory essay, maps and photos, and an extensive bibliography. The dictionary section has more than 300 cross-referenced entries on the countries and geographical areas involved in the war, as well as the nations remaining neutral; wartime alliances and conferences; significant civilian and military leaders; and major ground, naval, and air operations. This book is an excellent access point for students, researchers, and anyone wanting to know more about World War II.
Breast cancer is by far the most common cancer in women, affecting 1 in 8 women in the UK. It is now known that diet and lifestyle are significant risk factors in the development of the disease. Adopting a healthier diet can reduce the risk of getting breast cancer and improve the survival of patients who have been diagnosed. Breast cancer specialist Mo Keshtgar takes you through the risk factors and specific dietary associations with breast cancer, including phytoestrogens, fruit and vegetables, fats and dairy products. Advice on 'foods to avoid', 'foods to eat in moderation' and 'foods to eat more of' follows, with simple suggestions as to how to achieve these changes. The enticing collection of over 100 recipes covers breakfasts, soups, salads, fish and shellfish, poultry and meat, vegetarian dishes, treats and drinks. All the dishes have been specifically created to take in all the dietary considerations linked to breast cancer and the possible side effects of treatments.