Class 1 Oxidoreductases IV
Class 1 Oxidoreductases IV

Author: Dietmar Schomburg

Publisher: Springer Science & Business Media

Published: 2004-10-07

Total Pages: 456

ISBN-13: 9783540222453

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The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Class 1 Oxidoreductases X
Class 1 Oxidoreductases X

Author: Antje Chang

Publisher: Springer Science & Business Media

Published: 2007-10-25

Total Pages: 769

ISBN-13: 3540377042

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The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Class 1 Oxidoreductases IX
Class 1 Oxidoreductases IX

Author: Antje Chang

Publisher: Springer Science & Business Media

Published: 2008-01-19

Total Pages: 738

ISBN-13: 3540376623

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The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Class 1 Oxidoreductases
Class 1 Oxidoreductases

Author: Antje Chang

Publisher: Springer Science & Business Media

Published: 2009-10-13

Total Pages: 839

ISBN-13: 3540851887

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The Springer Handbook of Enzymes provides concise data on 4,457 enzymes – and here is the second, updated edition. The enzymes are sufficiently well characterized for application in analytical, synthetic and biotechnology processes as well as in food industry. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus synonym index.

Class 1 Oxidoreductases VI
Class 1 Oxidoreductases VI

Author: Dietmar Schomburg

Publisher: Springer Science & Business Media

Published: 2004-10-20

Total Pages: 634

ISBN-13: 9783540225157

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The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Class 1 Oxidoreductases V
Class 1 Oxidoreductases V

Author: Dietmar Schomburg

Publisher: Springer Science & Business Media

Published: 2004-10-20

Total Pages: 654

ISBN-13: 9783540225140

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The objective of the Springer Handbook of Enzymes is to provide in concise form data on enzymes sufficiently well characterized. Data sheets are arranged in their EC-Number sequence. Each volume comprises one enzyme class, sometimes the enzyme classes have to be divided into several volumes. Considerable progress has been made in enzymology since the publication of the first edition (published as "Enzyme Handbook"): many enzymes are newly classified or reclassified. In the 2nd edition each entry is correlated with references and one or more source organisms. New datafields are created: "application" and "engineering" (for the properties of enzymes where the sequence has been changed). Altogether the amount of data has doubled so that the 2nd edition will consist of 39 volumes plus synonym index. This collection is an indispensable source of information for researchers in biochemistry, biotechnology, organic and analytical chemistry, and food sciences.

Class 1 Oxidoreductases XII
Class 1 Oxidoreductases XII

Author: Antje Chang

Publisher: Springer Science & Business Media

Published: 2008-01-23

Total Pages: 691

ISBN-13: 3540304398

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The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Class 1 . Oxidoreductases III
Class 1 . Oxidoreductases III

Author: Dietmar Schomburg

Publisher: Springer Science & Business Media

Published: 2004-03-23

Total Pages: 544

ISBN-13: 9783540205982

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The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Class 1 Oxidoreductases I
Class 1 Oxidoreductases I

Author: Dietmar Schomburg

Publisher: Springer Science & Business Media

Published: 2004-03-24

Total Pages: 534

ISBN-13: 9783540205968

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The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Class 1 Oxidoreductases XI
Class 1 Oxidoreductases XI

Author: Antje Chang

Publisher: Springer Science & Business Media

Published: 2008-03-13

Total Pages: 630

ISBN-13: 3540377085

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The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.