For fans of Girl Friends and Strawberry Panic comes a breathtaking new yuri series! Aihara Yuzu, a high school girl whose main interests are fashion, friends, and having fun, is about to get a reality check. Due to her mom's remarriage, Yuzu has transferred to a new, all-girls school that is extremely strict. Her real education is about to begin. From day one, happy-go-lucky Yuzu makes enemies, namely the beautiful yet stern student council president Mei. So what happens when a dejected Yuzu returns home and discovers the shock of her life: that Mei is actually her new step-sister who has come to live with her? Even more surprising, when Mei catches Yuzu off guard and kisses her out of the blue, what does it all mean?
Yuzu is pumped to go on a summer trip with her friends but she also wants to spend time alone with Mei. As Mei and Yuzu try and find an excuse to slip away from the main group, their friends start to suspect that there's something going on between the two step-sisters.
For fans of Girl Friends and Strawberry Panic comes the New York Times Bestselling yuri series! Yuzuko Aihara, a high school girl whose main interests are fashion, friends, and having fun, is about to get a reality check. Due to her mom’s remarriage, Yuzu has transfered to a new, all-girls school that is extemely strict. Her real education is about to begin. From Day One, happy-go-lucky Yuzu makes enemies, namely the beautiful yet stern Student Council President Mei. So what happens when a dejected Yuzu returns home and discovers the shock of her life: that Mei is actually her new step-sister who has come to live with her? Even more surprising, when Mei catches Yuzu off-guard and kisses her out of the blue, what does it all mean?
Named a Best Book of the Year by The Washington Post, NPR, Vanity Fair, LA Times, San Francisco Chronicle, Huffington Post, The Atlantic, Refinery 29, Men's Journal, Ploughshares, Lit Hub, Book Riot, Los Angeles Magazine, Powells, BookPage and Kirkus Reviews The much-anticipated first novel from a Story Prize-winning “5 Under 35” fiction writer. In 2012, Claire Vaye Watkins’s story collection, Battleborn, swept nearly every award for short fiction. Now this young writer, widely heralded as a once-in-a-generation talent, returns with a first novel that harnesses the sweeping vision and deep heart that made her debut so arresting to a love story set in a devastatingly imagined near future: Unrelenting drought has transfigured Southern California into a surreal, phantasmagoric landscape. With the Central Valley barren, underground aquifer drained, and Sierra snowpack entirely depleted, most “Mojavs,” prevented by both armed vigilantes and an indifferent bureaucracy from freely crossing borders to lusher regions, have allowed themselves to be evacuated to internment camps. In Los Angeles’ Laurel Canyon, two young Mojavs—Luz, once a poster child for the Bureau of Conservation and its enemies, and Ray, a veteran of the “forever war” turned surfer—squat in a starlet’s abandoned mansion. Holdouts, they subsist on rationed cola and whatever they can loot, scavenge, and improvise. The couple’s fragile love somehow blooms in this arid place, and for the moment, it seems enough. But when they cross paths with a mysterious child, the thirst for a better future begins. They head east, a route strewn with danger: sinkholes and patrolling authorities, bandits and the brutal, omnipresent sun. Ghosting after them are rumors of a visionary dowser—a diviner for water—and his followers, who whispers say have formed a colony at the edge of a mysterious sea of dunes. Immensely moving, profoundly disquieting, and mind-blowingly original, Watkins’s novel explores the myths we believe about others and tell about ourselves, the double-edged power of our most cherished relationships, and the shape of hope in a precarious future that may be our own.
The world production of citrus fruit has risen enormously, leaping from forty-five million tons a year to eighty-five million in the last 30 years. Today, the potential applications of their essential oils are growing wider, with nearly 40% of fresh produce processed for industrial purposes. Citrus: The Genus Citrus offers comprehensive cove
Covers the extensive progress made in citrus disease studies since the publication of the first popular edition 12 years ago. This modern edition contains newly discovered strains of citrus diseases, expanded details on many pathogens, and important classification revisions of citrus pathogens.
Citrus Fruit Processing offers a thorough examination of citrus—from its physiology and production to its processing, including packaging and by-product processing. Beginning with foundational information on agricultural practices, biology, and harvesting, Citrus Fruit Processing goes on to describe processing in the context of single-strength juices, concentrated juices, preserves, and nutrition. New technologies are constantly emerging in food processing, and citrus processing is no different. This book provides researchers with much-needed information on these technologies, including state-of-the-art methodologies, all in one volume. - Offers completely up-to-date coverage of scientific research on citrus and processing technology - Explores all aspects of citrus and its processing, including biochemistry, technology, and health - Provides an easy-to-follow organization that highlights the many aspects of citrus processing, including agricultural practices, juice processing, byproducts, and safety - Describes processing in the context of single-strength juices, concentrated juices, preserves, and nutrition
Biology of Citrus provides a concise and comprehensive discussion of all major developmental, genetic and horticultural aspects of citriculture in an easily readable text. The book deals with the history, distribution and climatic adaptation of the crop, followed by taxonomy and systematics, including a horticultural classification of edible citrus species. Subsequent chapters cover tree structure and function, reproductive physiology, including flowering, fruiting, productivity, ripening, post-harvest and fruit constituents. The main aspects of cultivated citrus, such as rootstocks, irrigation, pests, viruses and diseases are dealt with, leading to a concluding chapter that considers genetic improvement, including the use of tissue culture and plant biotechnology. The book includes many specially produced original illustrations and the extensive reading lists will make it invaluable for students and citrus specialists.
The West Marin Review, an award-winning literary and art journal, offers a cornucopia of delights from new and well-published writers, artists, and sometimes composers. The journal provides a blend of fiction and essays, humor, nature, memoir, poetry, art, and music. Contributors are from urban and rural places near and far--locals in the rural enclave of West Marin, visitors who reside in Paris, and others in between occupy these pages. Volume 5 features Burt Bacharach, Peter Coyote, Howard Norman, Linda Pastan, Susan Trott, and Barbara Vos.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.