African Urban Harvest

African Urban Harvest

Author: Gordon Prain

Publisher: IDRC

Published: 2010-09-17

Total Pages: 344

ISBN-13: 1441962492

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This book seeks to answer the question of how much urban agriculture helps feed and support people living in towns and cities with evidence and proposals based on studies in Eastern and Central Africa.


Urban Agriculture

Urban Agriculture

Author: Craig Pearson

Publisher: Routledge

Published: 2011-05-17

Total Pages: 213

ISBN-13: 1136543139

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Most of us live in cities. These are becoming increasingly complex and removed from broad-scale agriculture. Yet within cities there are many examples of greenspaces and local food production that bring multiple benefits that often go unnoticed. This book presents a collection of the latest thinking on the multiple dimensions of sustainable greenspace and food production within cities. It describes the diversity of 'urban agriculture' and seeks a balanced representation between the biophysical and the social. It deals with urban agriculture across scales - from indoor plants to farm-scale filtration of greywater. A range of examples and initiatives from both developed and developing countries is described and evaluated.


Growing Greener Cities in Africa

Growing Greener Cities in Africa

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2012

Total Pages: 116

ISBN-13:

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The Second Global Plan of Action addresses new challenges, such as climate change and food insecurity, as well as novel opportunities, including information, communication and molecular methodologies. It contains 18 priority activities organized in four main groups: In situ conservation and management; Ex situ conservation; Sustainable use; and Building sustainable institutional and human capacities.


Cities Feeding People

Cities Feeding People

Author: Axumite G. Egziabher

Publisher: IDRC

Published: 2014-05-14

Total Pages: 138

ISBN-13: 1552501094

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Cities Feeding People examines urban agriculture in East Africa and proves that it is a safe, clean, and secure method to feed the world's struggling urban residents. It also collapses the myth that urban agriculture is practiced only by the poor and unemployed. Cities Feeding People provides the hard facts needed to convince governments that urban agriculture should have a larger role in feeding the urban population.