Britain's Food Supplies in Peace and War

Britain's Food Supplies in Peace and War

Author: Charles Smith

Publisher: Taylor & Francis

Published: 2021-11-21

Total Pages: 305

ISBN-13: 1000458075

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This book, first published in 1940, is a systematic analysis of Britain’s principal food supplies and the means by which they are distributed to the people. Its calculates the total quantities of food required to feed the whole nation properly, examines pricing structures and the sources of the food stuffs. Both home produced and imported foods are covered in this survey, as are restrictions in the form of the wartime governmental controls.


Britain's Food Supplies

Britain's Food Supplies

Author: K. G. Fenelon

Publisher: Routledge

Published: 2019-07-30

Total Pages: 170

ISBN-13: 1000124258

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Originally published in 1952. In this fascinating book that examines the statistics, the term food supplies is interpreted in a wide sense and it deals among other matters with such subjects as supplies from home agriculture and from overseas; food consumption; controls, rationing and price regulations, and Government purchasing of food. Included are chapters on world food supplies, international organizations concerned with food and agriculture, and development schemes in the Commonwealth and colonies. Food supply from the eighteenth century onwards is outlined and the dependence on imported food is discussed.


Britain's Food Supplies in Peace and War

Britain's Food Supplies in Peace and War

Author: Charles Smith

Publisher: Routledge

Published: 2021-11-21

Total Pages: 250

ISBN-13: 1000458121

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This book, first published in 1940, is a systematic analysis of Britain’s principal food supplies and the means by which they are distributed to the people. Its calculates the total quantities of food required to feed the whole nation properly, examines pricing structures and the sources of the food stuffs. Both home produced and imported foods are covered in this survey, as are restrictions in the form of the wartime governmental controls.


The Distribution of Consumer Goods

The Distribution of Consumer Goods

Author: James B. Jefferys

Publisher: Cambridge University Press

Published: 2011-09-15

Total Pages: 471

ISBN-13: 1107602742

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This 1950 book is one of a series of National Institute of Economic and Social Research studies regarding the structure of the British economy.


Routledge Library Editions: Food Supply and Policy

Routledge Library Editions: Food Supply and Policy

Author: Various

Publisher: Routledge

Published: 2021-08-29

Total Pages: 3895

ISBN-13: 1000398145

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Reissuing works originally published between 1952 and 1999, this set provides a wide spread of scholarship on issues surrounding food provision throughout the world. The earlier books look at import and export changes during times when previous trade routes and options changed while later ones mostly consider food assistance policies, poverty and famine, and welfare. These books cover third world studies, economics, anthropology, politics, environment, agriculture and population studies as well as food and nutrition.