Modern, relevant resources to accompany readers through Lent and Easter for many years, with material for Shrove Tuesday, Ash Wednesday, Mothering Sunday, Palm Sunday and Holy Week, as well as suggestions for a Lent discipline.
When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and became an instant classic. Hailed as a "masterwork of bread baking literature," Jeffrey Hamelman's Bread features over 130 detailed, step-by-step formulas for dozens of versatile rye- and wheat-based sourdough breads, numerous breads made with yeasted pre-ferments, simple straight dough loaves, and dozens of variations. In addition, an International Contributors section is included, which highlights unique specialties by esteemed bakers from five continents. In this third edition of Bread, professional bakers, home bakers, and baking students will discover a diverse collection of flavors, tastes, and textures, hundreds of drawings that vividly illustrate techniques, and evocative photographs of finished and decorative breads.
A solitary artisan. A legacy of bread-baking. And one secret that could collapse her entire identity. Liesl McNamara’s life can be described in one word: bread. From her earliest memory, her mother and grandmother passed down the mystery of baking and the importance of this deceptively simple food. And now, as the owner of Wild Rise bake house, Liesl spends every day up to her elbows in dough, nourishing and perfecting her craft. But the simple life she has cultivated is becoming quite complicated. Her head baker brings his troubled grandson into the bakeshop as an apprentice. Her waitress submits Liesl’s recipes to a popular cable cooking show. And the man who delivers her flour—a single father with strange culinary habits—seems determined to win Liesl’s affection. When Wild Rise is featured on television, her quiet existence appears a thing of the past. And then a phone call from a woman claiming to be her half-sister forces Liesl to confront long-hidden secrets in her family’s past. With her precious heritage crumbling around her, the baker must make a choice: allow herself to be buried in detachment and remorse, or take a leap of faith into a new life. Filled with both spiritual and literal nourishment, Stones for Bread provides a feast for the senses from award-winning author Christa Parrish. "A quietly beautiful tale about learning how to accept the past and how to let go of the parts that tie you down." —RT Book Reviews, 4.5 stars, TOP PICK!
A memoir of growing up poor and hungry in 1970s western New York: “Like an American version of Angela’s Ashes.”—Kathleen Norris, New York Times-bestselling author of The Cloister Walk When you eat soup every night, thoughts of bread get you through. One of seven children brought up by a single mother, Sonja Livingston was raised in areas of western New York that remain relatively hidden from the rest of America. From an old farming town to an Indian reservation to a dead-end urban neighborhood, Livingston and her siblings follow their nonconformist mother from one ramshackle house to another on the perpetual search for something better. Along the way, the young Sonja observes the harsh realities her family encounters, as well as small moments of transcendent beauty that somehow keep them going. While struggling to make sense of her world, Livingston perceives the stresses and patterns that keep children—girls in particular—trapped in the cycle of poverty. Informed by cultural experiences such as Livington’s love for Wonder Woman and Nancy Drew and her experiences with the Girl Scouts and Roman Catholicism, this lyrical memoir firmly eschews sentimentality, offering instead a meditation on what it means to hunger and showing that poverty can strengthen the spirit just as surely as it can grind it down. “[A]n absolutely astonishing debut…harrowing and hilarious.”—Caroline Leavitt, New York Times-bestselling author of With or Without You “Livingston reveals the daily challenges poverty-stricken young children face.”—Booklist “Weaves together a child’s experience of not belonging, the perilous ease of slipping into failure, and the deep love that can flow from even a highly troubled parent.”—Dinty W. Moore, author of The Accidental Buddhist
Garden, Ashes is the remarkable account of Andi Scham's childhood during World War II, as his Jewish family traverses Eastern Europe to escape persecution. As the family moves from house to house, the novel focuses on Andi's relationship with his father; he recounts the endless hours his father poured into the creation of his all-inclusive third edition of the Bus, Ship, Rail, and Air Travel Guide, to the bizarre sermons he delivered to his befuddled family, to his eventual disappearance and assumed death at Auschwitz. Despite the apocalyptic events fueling this family's story, Kis's writing emphasizes the specific details of life during this period, constructing a personal account of a future artist growing up under the shadow of the Nazis and in a world capable of containing a person as unique as his father.
A thrilling tale of adventure, romance, and one girl's unyielding courage through the darkest of nightmares.Epidemics, floods, droughts--for sixteen-year-old Lucy, the end of the world came and went, taking 99% of the population with it. As the weather continues to rage out of control, and Sweepers clean the streets of plague victims, Lucy survives alone in the wilds of Central Park. But when she's rescued from a pack of hunting dogs by a mysterious boy named Aidan, she reluctantly realizes she can't continue on her own. She joins his band of survivors, yet a new danger awaits her: the Sweepers are looking for her. There's something special about Lucy, and they will stop at nothing to have her.