Indian River Lagoon

Indian River Lagoon

Author: Nathaniel Osborn

Publisher:

Published: 2016

Total Pages: 0

ISBN-13: 9780813061610

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Osborn tells the past and present of the waterway, showing how humans have impacted the region as well as how the lagoon has influenced the human cultures along its shores, to provide much-needed context as debates continue regarding how best to restore this natural resource.


Biology and Conservation of Horseshoe Crabs

Biology and Conservation of Horseshoe Crabs

Author: John T. Tanacredi

Publisher: Springer Science & Business Media

Published: 2009-06-04

Total Pages: 658

ISBN-13: 0387899596

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Horseshoe crabs, those mysterious ancient mariners, lured me into the sea as a child along the beaches of New Jersey. Drawn to their shiny domed shells and spiked tails, I could not resist picking them up, turning them over and watching the wondrous mechanical movement of their glistening legs, articulating with one another as smoothly as the inner working of a clock. What was it like to be a horseshoe crab, I wondered? What did they eat? Did they always move around together? Why were some so large and others much smaller? How old were they, anyway? What must it feel like to live underwater? What else was out there, down there, in the cool, green depths that gave rise to such intriguing creatures? The only way to find out, I reasoned, would be to go into the ocean and see for myself, and so I did, and more than 60 years later, I still do.


Estuarine Ecology

Estuarine Ecology

Author: John W. Day, Jr.

Publisher: John Wiley & Sons

Published: 2012-11-19

Total Pages: 576

ISBN-13: 0471755672

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Estuaries are among the most biologically productive ecosystems on the planet--critical to the life cycles of fish, other aquatic animals, and the creatures which feed on them. Estuarine Ecology, Second Edition, covers the physical and chemical aspects of estuaries, the biology and ecology of key organisms, the flow of organic matter through estuaries, and human interactions, such as the environmental impact of fisheries on estuaries and the effects of global climate change on these important ecosystems. Authored by a team of world experts from the estuarine science community, this long-awaited, full-color edition includes new chapters covering phytoplankton, seagrasses, coastal marshes, mangroves, benthic algae, Integrated Coastal Zone Management techniques, and the effects of global climate change. It also features an entriely new section on estuarine ecosystem processes, trophic webs, ecosystem metabolism, and the interactions between estuaries and other ecosystems such as wetlands and marshes


Clean Coastal Waters

Clean Coastal Waters

Author: National Research Council

Publisher: National Academies Press

Published: 2000-08-17

Total Pages: 422

ISBN-13: 0309069483

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Environmental problems in coastal ecosystems can sometimes be attributed to excess nutrients flowing from upstream watersheds into estuarine settings. This nutrient over-enrichment can result in toxic algal blooms, shellfish poisoning, coral reef destruction, and other harmful outcomes. All U.S. coasts show signs of nutrient over-enrichment, and scientists predict worsening problems in the years ahead. Clean Coastal Waters explains technical aspects of nutrient over-enrichment and proposes both immediate local action by coastal managers and a longer-term national strategy incorporating policy design, classification of affected sites, law and regulation, coordination, and communication. Highlighting the Gulf of Mexico's "Dead Zone," the Pfiesteria outbreak in a tributary of Chesapeake Bay, and other cases, the book explains how nutrients work in the environment, why nitrogen is important, how enrichment turns into over-enrichment, and why some environments are especially susceptible. Economic as well as ecological impacts are examined. In addressing abatement strategies, the committee discusses the importance of monitoring sites, developing useful models of over-enrichment, and setting water quality goals. The book also reviews voluntary programs, mandatory controls, tax incentives, and other policy options for reducing the flow of nutrients from agricultural operations and other sources.