Renewable Fuel Standard
Renewable Fuel Standard

Author: National Research Council

Publisher: National Academies Press

Published: 2012-01-29

Total Pages: 416

ISBN-13: 0309187516

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In the United States, we have come to depend on plentiful and inexpensive energy to support our economy and lifestyles. In recent years, many questions have been raised regarding the sustainability of our current pattern of high consumption of nonrenewable energy and its environmental consequences. Further, because the United States imports about 55 percent of the nation's consumption of crude oil, there are additional concerns about the security of supply. Hence, efforts are being made to find alternatives to our current pathway, including greater energy efficiency and use of energy sources that could lower greenhouse gas (GHG) emissions such as nuclear and renewable sources, including solar, wind, geothermal, and biofuels. The United States has a long history with biofuels and the nation is on a course charted to achieve a substantial increase in biofuels. Renewable Fuel Standard evaluates the economic and environmental consequences of increasing biofuels production as a result of Renewable Fuels Standard, as amended by EISA (RFS2). The report describes biofuels produced in 2010 and those projected to be produced and consumed by 2022, reviews model projections and other estimates of the relative impact on the prices of land, and discusses the potential environmental harm and benefits of biofuels production and the barriers to achieving the RFS2 consumption mandate. Policy makers, investors, leaders in the transportation sector, and others with concerns for the environment, economy, and energy security can rely on the recommendations provided in this report.

Biofuels
Biofuels

Author: Dwight Tomes

Publisher: Springer Science & Business Media

Published: 2010-11-16

Total Pages: 361

ISBN-13: 1441971459

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This comprehensive volume developed under the guidance of guest editors Prakash Lakshmanan and David Songstad features broad coverage of the topic of biofuels and its significance to the economy and to agriculture. These chapters were first published by In Vitro Cellular and Developmental Biology In Vitro Plant in 2009 and consists of 15 chapters from experts who are recognized both for their scientific accomplishments and global perspective in their assigned topics.

Biofuels, Food Security, and Developing Economies
Biofuels, Food Security, and Developing Economies

Author: Nazia Mintz-Habib

Publisher: Routledge

Published: 2016-01-08

Total Pages: 239

ISBN-13: 1317914120

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The last decade has witnessed major crises in both food and energy security across the world. One response to the challenges of climate change and energy supply has been the development of crops to be used for biofuels. But, as this book shows, this can divert agricultural land from food production to energy crops, thus affecting food security, particularly in less developed countries. The author analyses the extent to which biofuels feedstocks fit within the national food security strategy, agro-export orientation, and rural development plans and policies of developing economies. Two case studies, from Tanzania in East Africa and Borneo in Malaysia, are considered in detail, using the non-edible crop of jatropha as an example of how compromises can be reached to balance food and energy goals as well as export markets. The author develops a novel integrated approach, the Institutional Feasibility Study, as the basis of her analysis. She addresses key issues such as: how do global initiatives for green growth, energy security and sustainable development incorporate biofuels industry development? Does global biofuels trade present meaningful foreign and local investment opportunities for developing countries? To what extent does biofuels feedstock production help with poverty reduction and agricultural sector modernization? What role do the EU and the US commitments to biofuels blending targets play in the rapid industry development in developing countries? How does the biofuels industry fit within existing formal and informal institutional frameworks? Who are the winners and losers in the biofuels global value chain?

Biofuels, Land Grabbing and Food Security in Africa
Biofuels, Land Grabbing and Food Security in Africa

Author: Prosper B. Matondi

Publisher: Zed Books Ltd.

Published: 2011-06-09

Total Pages: 255

ISBN-13: 1848138814

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The issue of biofuels has already been much debated, but the focus to date has largely been on Latin America and deforestation - this highly original work breaks fresh ground in looking at the African perspective. Most African governments see biofuels as having the potential to increase agricultural productivity and export incomes and thus strengthen their national economies, improving energy balances and rural employment. At the same time climate change may be addressed through reduction of green house gas emissions. There are, however, a number of uncertainties mounting that challenge this scenario. Using cutting-edge empirical case studies, this knowledge gap is addressed in a variety of chapters examining the effects of large-scale biofuel production on African agriculture. In particular, 'land grabbing' and food security issues are scrutinised, both of which have become vital topics in regard to the environmental and developmental governance of African countries. A revealing book for anyone wishing to understand the startling impact of biofuels and land grabbing on Africa.

The Economics of Food Price Volatility
The Economics of Food Price Volatility

Author: Jean-Paul Chavas

Publisher: University of Chicago Press

Published: 2014-10-14

Total Pages: 394

ISBN-13: 022612892X

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"The conference was organized by the three editors of this book and took place on August 15-16, 2012 in Seattle."--Preface.

Biofuels
Biofuels

Author: Ayhan Demirbas

Publisher: Springer Science & Business Media

Published: 2008-11-14

Total Pages: 343

ISBN-13: 1848820119

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Biofuel is a renewable energy source produced from natural materials. The benefits of biofuels over traditional petroleum fuels include greater energy security, reduced environmental impact, foreign exchange savings, and socioeconomic issues related to the rural sector. The most common biofuels are produced from classic food crops that require high-quality agricultural land for growth. However, bioethanol can be produced from plentiful, domestic, cellulosic biomass resources such as herbaceous and woody plants, agricultural and forestry residues, and a large portion of municipal and industrial solid waste streams. There is also a growing interest in the use of vegetable oils for making biodiesel. “Biofuels: Securing the Planet’s Future Energy Needs” discusses the production of transportation fuels from biomass (such as wood, straw and even household waste) by Fischer-Tropsch synthesis. The book is an important text for students and researchers in energy engineering, as well as professional fuel engineers.

Biofuels and Food Security
Biofuels and Food Security

Author: Tatsuji Koizumi

Publisher: Springer

Published: 2014-05-19

Total Pages: 0

ISBN-13: 9783319056449

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Examining the relationship between biofuels and food security, this book presents an economic analysis of the competition between biofuels and food. It covers the historical and current situation of biofuels and food security in Brazil, China, Japan, USA, EU, Thailand, India, Indonesia, Malaysia, Philippines and other countries. Furthermore it demonstrates that not only feedstock of agricultural product-based biofuels, but also cellulose-based biofuels can compete with food-related demand and agricultural resources. The issue of whether this competition is good or bad for food security is explored, and this topic is examined at global, national, sub-national and household levels. In order to deal with energy security, to reduce greenhouse gas emissions, and to strengthen agricultural/rural development, biofuel production and utilization is increasing all over the world. One of the most crucial problems is the competition for resources between biofuel and food. This biofuel and food security discussion is expected to continue into the future, and this book proposes the action that is needed to deal with this issue on various levels. Biofuel and Food Security provides a valuable resource to undergraduates and researchers of economics, agricultural economics and renewable science, and also policy makers involved in government or international organizations. It will additionally be of interest to those employed in renewable energy and agriculture in an industrial capacity.

Bioenergy and Food Security
Bioenergy and Food Security

Author:

Publisher: Fao

Published: 2010

Total Pages: 108

ISBN-13:

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"A potent argument for bioenergy development lies in the ability of the sector to unlock agricultural potential by bringing in much needed investments to raise agricultural productivity to spur food security and poverty reduction. This document presents the BEFS Analytical Framework (AF) developed to test this argument. Agriculture lies at the heart of the BEFS AF and allows governments to consider viable pro-poor strategies for bioenergy development. The set of tools within the BEFS AF offers an integrated approach to decision-making that combines the technical viability with the country's prevailing social and economic development objectives. This document explains the rationale and structure of the BEFS AF, provides a general overview of the tools and their application, and illustrates how the analytical information generated assists policy makers in making informed decisions concerning the many varied consequences of bioenergy developments on food security, poverty reduction and agriculture development and economic growth."--Provided by publisher.

Major Uses of Land in the United States 2007
Major Uses of Land in the United States 2007

Author: Cynthia Nickerson

Publisher:

Published: 2012-06-08

Total Pages: 66

ISBN-13: 9781477617151

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The United States has a total land area of nearly 2.3 billion acres. The Economic Research Service's Major Land Uses (MLU) series is the only accounting of all major uses of public and private land in all 50 States. These State estimates were started in 1945 and have been consistently published at roughly 5-year intervals, coinciding with the Census of Agriculture. Land use and land-use changes involve important economic and environmental implications for commodity production and trade, open space, soil and water conservation, and other policy issues. To study land-use change, statistics on land use over time must be developed. This publication presents the results of the latest inventory (2007) of U.S. major land uses and discusses national and regional trends in land use compared with earlier estimates. Data from USDA's Forest Service, National Agricultural Statistics Service, the U.S. Census Bureau, public land management and conservation agencies, and other sources were compiled by State to estimate the uses of several broad classes and subclasses of land in 2007.