"This photographic opus expresses the sublime beauty of the people, nature, and places of this legendary region of India. From palaces to singular creative interiors, this promenade through the myriad colors and traditional handicrafts of Rajasthan captures the idealized Western dream of the Orient" -- Publisher's description.
-- Published to coincide with a major exhibition. -- Examines in depth the historical background of each designer and firm, their styles and techniques. This introduction to the most innovative period of goth century glass-making was published to coincide with The Art of Glass - Art Nouveau to Art Deco exhibition at the Sunderland Museum and Art Gallery. The fascinating history of art glass in this Period begins in the 1880's with the precursors to Art Nouveau, follows the creations of Galle, Daum and Muller Freres. It continues with the development of opalescent, frosted and clear molded glass -- especially Lalique, Art Deco, functionalism, Orrefors and English and Scottish glass. But it is above all the glass itself, beautifully reproduced in full color, that brings to life one of the most exciting and creative periods in the history of art glass.
Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country's devoted producers and rich food heritage. Through her gorgeous cookbooks A Kitchen in France and French Country Cooking, a generation of readers fell in love with Mimi Thorisson, her lively family, and their band of smooth fox terriers. In their newest cookbook, the Thorissons put a pause on their lives in the idyllic French countryside to start a new adventure in Italy and satisfy their endless curiosity and passion for the magic of Italian cooking. Old World Italian captures their journey and the culinary treasures they discovered. From Tuscany to Umbria to Naples and more, Mimi dives into Italy's diverse regional cuisines and shares 100 recipes for authentic, classic dishes, enriched by conversations with devoted local food experts who share their time-worn techniques and stories. You'll luxuriously indulge in dishes culled from across the country, such as plump agnolotti bathed in sage and butter from the north, the tomato-rich ragus and pastas of the southwest, and the multi-faceted, seafood-laden cuisine of Sicily. The mysteries of Italian food culture will unravel as you learn to execute a perfect Neapolitan-style pizza at home or make the most sublime, yet elemental cacio e pepe. Full of local color, history, and culture, plus evocative, sumptuous photography shot by husband Oddur Thorisson, Old World Italian transports you to a seat at the family's table in Italy, where you may never want to leave.
Fred Herzog's bold use of colour in the 1950s and 60s set him apart at a time when the only art photography taken seriously was in black and white. His early use of color make him a forerunner of "New Colour" photographers such as Stephen Shore and William Eggleston, who received widespread acclaim in the 1970s. Herzog images were all taken on Kodachrome, a slide film with a sharpness and tonal range that, until recently, could not be reproduced in prints, and his choice of medium limited his exhibition opportunities. However, recent advances in digital technology have made high-quality prints of his work possible, and in the past few years his substantial and influential body of work has been available to a wider audience. Fred Herzog: Photographs showcases this innovative artist's impressive oeuvre in a beautifully crafted volume of early color and urban street photography. Providing authoritative texts are four titans of the art community: Jeff Wall anchors Herzog's place in the history of photography, Claudia Gochmann sets his work in an international context and Sarah Milroy and Douglas Coupland provide additional commentary.
Roman Frontier Studies presents one hundred of the papers given at the Fifteenth International Congress of Roman Frontier Studies. First published in 1991, it has been out of print since 1995. This new edition is published to satisfy continuing demand for the volume. Geographically the material ranges throughout the frontier regions of the Roman Empire from Britain to the Caucasus, the Low Countries to Upper Egypt, Spain to Jordan. The first section deals with individual frontier regions, fort and fortress sites, army units and related military matters and includes overall surveys of significant work carried out in Britain and Germany in the 1980s. The second section explores three more general themes: the relations between "Romans" and "natives" on the peripheral areas of the Empire, the realities of life in a frontier region, and the problems peculiar to desert frontiers.
"Some of the greatest names in the history of art are those of Florentine sculptors: Ghiberti, Donatello and Luca della Robbia; Verrocchio and Michelangelo; Cellini and Giovanni Bologna. These were the creators of a school of sculpture that remained supreme for over two centuries."--BOOK COVER.
Written for the province's 2005 Centennial, An Alberta Art Chronicle is the culmination of 10 years of research by well-known Alberta art writer Mary-Beth Laviolette. The book examines the development of the province's art community. Featuring 175 Alberta artists, it's an unparalleled resource on contemporary art in Alberta from 1970 to 2000.