Betty Crocker's Guide to Easy Entertaining
Author: Betty Crocker
Publisher:
Published: 1959
Total Pages: 180
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Betty Crocker
Publisher:
Published: 1959
Total Pages: 180
ISBN-13:
DOWNLOAD EBOOKAuthor: Betty Crocker Editors
Publisher: Betty Crocker
Published: 2001-08-29
Total Pages: 292
ISBN-13: 9780764564253
DOWNLOAD EBOOKA complete guide to the basics of entertaining at home with confidence and ease -- filled with 100 of the best recipe choices for entertaining and lots of tips to make it all look perfect. The four elements of a great party are the Entertaining Equation: Good Company + Good Food + Good Setting + Good Planning = Great Time! Betty Crocker's Entertaining Basics: Learning to Entertain with Confidence details all the steps to take to guarantee that a party adds up just right. One hundred of the best recipes to prepare for a party are here, from appetizers to desserts (all photographed) in an easy-to-read and easy-to-follow format. Plus, you'll find more than 25 easy Set the Scene" decorating ideas (all photographed) for making festive additions to the table such as: a picture frame serving tray; illustrated menu-, buffet-, or placecards; rustic cast-iron candleholders; iced decorated wine bottle.And, there are more than 80 how-to's (all photographed) explaining basic and slightly more advanced cooking techniques such as: pressing out pizza crust dough; layering lasagna ingredients; cutting and seeding a jalapeno chili."
Author: Betty Crocker Editors
Publisher: Betty Crocker
Published: 2004-04-30
Total Pages: 200
ISBN-13: 9780764544187
DOWNLOAD EBOOKBetty Crocker makes family time the best time for everyone with great-tasting recipes and plenty of fun ideas! Dinnertime + Family Time = Together Time. What could be more important to you and your family? This book helps you make dinnertime together a reality with recipes the whole family will love, from classics like Chicken and Vegetables with Dumplings to all-time kid favorites like Sloppy Joes. Best of all, the recipes are truly easy, the Betty Crocker way. From America's Most Trusted Kitchens(TM), these are the foolproof recipes that you know your family will enjoy (even the picky eaters!) because they've been tested and tasted time and again. Here are delicious recipes and great ideas that make dinnertime a pleasure: * 30 Minutes to Dinner Bacon-Cheeseburger Pizza, Southwest Chicken Skillet, Penne with Cheesy Tomato Sauce * Have Dinner Anywhere Italian Country Sandwich, Turkey-Jalapeno Quesadillas, Asian Chicken Roll-Ups * Slow Cooking that's Fast for You Italian Beef Stew, Southwestern Pot Roast, Spicy Pork Tacos * Kids Can Cook! Cheesy Chicken Strips, Ravioli Supper Soup, Tuna Noodle Casserole
Author: Betty Crocker Editors
Publisher: Betty Crocker
Published: 2002-08-02
Total Pages: 0
ISBN-13: 9780764566370
DOWNLOAD EBOOKHere is the complete cooky book-more than 450 recipes, dozens of appetizing full-color photographs, and many how-to-do-it sketches. This treasury of cooky baking embraces all tastes-from the old-fashioned and traditional to the new and sophisticated. Plus a large section devoted entirely to holiday cookies. Fun to use. . .perfect to give. Here's the classic treasury of cookie baking that so many people grew up with: the beloved 1963 edition of Betty Crocker's Cooky Book, now in a brand-new, authentic facsimile of the original book. Remember baking cookies with Mom or Grandma when you were a kid? The wonderful smell, the spatulas to lick and, best of all, delicious cookies you'd helped to make yourself? If you grew up baking with Betty Crocker, then you probably had this book, filled with all your favorites-from Chewy Molasses Cookies to Chocolate Crinkles to Toffee Squares and many more! Now, with this authentic reproduction of the original 1963 edition, you can relive those moments, taste the cookies you grew up with and share them with your loved ones. All the charm of the original and all the great recipes are here. Turn to Betty Crocker's Cooky Book to find: * An authentic facsimile of the classic 1963 edition packed with all your favorite cookie recipes * Over 450 recipes, dozens of nostalgic color photographs and charming how-to sketches * Scrumptious recipes for Holiday Cookies (dozens of Christmas specialties), Family Favorites (for lunchtime, snacktime, anytime), Company Best Cookies (fancy enough for company) and much more This book is a great gift for new and experienced bakers alike. Only one family copy of this favorite cookbook? Now everyone can have a copy of this classic book!
Author: Betty Crocker
Publisher: Wiley Publishing
Published: 2004
Total Pages: 248
ISBN-13: 9780764568480
DOWNLOAD EBOOKWith 140 festive recipes and countless ideas to make holidays special throughout the year, this complete resource makes it easy to whip up party food and fun all year long. Readers will find plenty of delicious ways to celebrate 17 of the year's most delightful holidays, plus tips and suggestions to make every occasion an event to remember. 0-7645-6848-5
Author: Betty Crocker
Publisher: Betty Crocker
Published: 2006
Total Pages: 575
ISBN-13: 9780471753087
DOWNLOAD EBOOKA special edition of the favorite cookbook features a special holiday section that contains a host of recipes, photographs, menus, and tips for the Halloween, Thanksgiving, Hanukkah, Christmas, and New Year's holidays, along with more than one thousand classic and contemporary recipes in the regular sections.
Author: Betty Crocker
Publisher: Houghton Mifflin Harcourt
Published: 2015-09-29
Total Pages: 160
ISBN-13: 0544570030
DOWNLOAD EBOOKWhether starting from scratch with the basics of measuring and kitchen safety or creating a meal for the family, Betty Crocker Kids Cook is both teacher and creative outlet. Betty Crocker has been helping kids in the kitchen since 1957 with the publication of Betty Crocker’s Boys and Girls Cookbook. Betty CrockerKids Cook provides the same blend of teaching and creativity, helping today’s kids learn to cook and have fun at the same time. The book has 66 I-want-to-make-that recipes, plus engaging illustrations and photos of each recipe that blend whimsy and practicality. The book covers Breakfast, Lunch, Snacks, Dinner and Desserts as well as kitchen essentials, including cooking safety and nutrition basics. This is the book that will teach kids to feel comfortable in the kitchen, whether assembling a healthy snack like Strawberry-Orange Smoothies or whipping up a dinner of Impossibly Easy Mini Chicken Pot Pies with Fresh Fruit Frozen Yogurt Pops for dessert.
Author: Betty Crocker
Publisher: HarperCollins
Published: 2017-10-10
Total Pages: 243
ISBN-13: 1328710378
DOWNLOAD EBOOKA captivating collection that celebrates the wonderful recipes from the Betty Crocker archives in a package that appeals to the modern cook Betty Crocker Lost Recipes is the ultimate treasure for the most devoted Betty Crocker fans, as well as cooks who are interested in recipes with a retro/nostalgic twist. Eighty percent of the book includes tried-and-true recipes that simply aren’t in today’s cooking repertoire—mainly from-scratch recipes that are hard to find. Twenty percent is a fun look back at some of the cooking customs of the past that may not be worth repeating, but are worth remembering. Features include ideas like “How to Throw a Hawaiian Tiki Party,” and the robust introductory pages contain interesting stories, anecdotes, and artwork from Betty Crocker’s history. Recipes are carefully curated to ensure that they are still relevant, achievable, and made with available ingredients—think Beef Stroganoff, Chicken à la King, Waldorf Salad, and Chiffon Cake. These lost recipes are ready to grace the tables of a whole new generation of cooks.
Author: Betty Crocker
Publisher: Golden Books
Published: 1986-10
Total Pages: 100
ISBN-13: 9780307094360
DOWNLOAD EBOOKAuthor: Brian Theis
Publisher: Arcadia Publishing
Published: 2020
Total Pages: 224
ISBN-13: 1455625132
DOWNLOAD EBOOKThe road that runs through all our lives, paved with treasured memories of family, food, and fun, is our infinite feast, of holidays and special occasions and all the other days in between. All generations will be glad to see these old and new recipes, such as Tomato Okra Casserole, Nanaimo Bars, Paradise Almond Chicken, and Strawberry Cheesecake Cupcakes. The book is divided seasonally, from the new year to the harvest moon, with chapters such as "The Winter Feast," "Holiday in Venice," "Patio Party," and "Silver Bells."