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Author: Better Homes and Gardens
Publisher: Better Homes & Gardens Books
Published: 1977
Total Pages: 100
ISBN-13: 9780696010453
DOWNLOAD EBOOKFar Eastern favorites for firepot cooking, wok cooking, stir-frying, simmering, stewing, steaming, grilling & roasting. 165 recipes.
Author: Diane Yanney
Publisher:
Published: 1983
Total Pages: 100
ISBN-13:
DOWNLOAD EBOOKPresents recipes and cooking methods of Chinese cuisine. Includes traditional classics, Chinese-American restaurant favorites, and all-new specialties.
Author:
Publisher: Meredith Corporation
Published: 1979
Total Pages: 100
ISBN-13:
DOWNLOAD EBOOKCooks can plan geniune Italian meals with readily available ingredients. Includes authentic favorites! 201 recipes.
Author:
Publisher: Better Homes & Gardens Books
Published: 1983
Total Pages: 100
ISBN-13: 9780696010972
DOWNLOAD EBOOKEasy-to-follow preparation instructions for 97 popular Chinese recipes.
Author: Kwoklyn Wan
Publisher: Hardie Grant Publishing
Published: 2019-01-24
Total Pages: 390
ISBN-13: 1787133680
DOWNLOAD EBOOKChinese is the UK's favourite takeout food, and it's beloved all over the world – as with much Indian food, it's the nostalgic, comforting creations for western palates that really get people salivating. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeaway Cookbook. Kwoklyn is a third-generation Chinese chef: BBC (British-Born Chinese). He’s also the brother of TV celebrity Gok Wan and both boys grew up working in their family's Cantonese Restaurant in Leicester in the 1970s. He has spent years perfecting recipes for Chinese dishes that taste like the ones from your local takeaway kitchen or restaurant. The book features 70 classic dishes, everything from sweet and sour chicken to char siu, prawn toast to chop suey, egg-fried rice to crispy seaweed – and most of them can be on the table in 20 minutes or less. Cook up a storm at home with Kwoklyn's fabulous take on food from the takeaway.
Author: Better Homes and Gardens
Publisher: Houghton Mifflin Harcourt
Published: 2012-04-11
Total Pages: 842
ISBN-13: 0544178483
DOWNLOAD EBOOK450 fantastic cookie recipes, from tried-and-true classics to unbeatable brownies to fabulous favorites that span the globe. Enticing color photos of cookies on every spread. Storage instructions are included for every recipe. Prep, Chill, Bake, and Stand times are highlighted for each recipe. Bonus chapters: Our Holiday Best and Quick Candies. Chapter divider pages include feature text. Full-color baking and decorating guide filled with ingredient information, tips, and techniques from the Better Homes and Gardens Test Kitchen.
Author:
Publisher:
Published: 1983
Total Pages: 100
ISBN-13:
DOWNLOAD EBOOKFamily style, entertaining, & ethnic meals using a variety of ground meats. 194 recipes.
Author:
Publisher: Meredith Corporation
Published: 1987
Total Pages: 84
ISBN-13: 9780696017414
DOWNLOAD EBOOKRecipes fit various schedules and all sizes of cookers. Each recipe has both long- and short-time cooking instructions.
Author: Better Homes and Gardens
Publisher:
Published: 1983
Total Pages: 98
ISBN-13: 9780696008658
DOWNLOAD EBOOKText and photographs present detailed instructions for making a variety of cookies, including holiday, no-bake, and "natural" ones.
Author: Better Homes and Gardens
Publisher: Better Homes & Gardens Books
Published: 1991
Total Pages: 480
ISBN-13: 9780696019111
DOWNLOAD EBOOKEncompassing 175 recipes and one thousand alphabetical entries, this comprehensive cooking reference offers valuable information on various foods, spices, preparation techniques, food storage, and nutrition.
