Dehorning, Castrating, Branding, and Marking Beef Cattle
Author: William Henry Black
Publisher:
Published: 1930
Total Pages: 664
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: William Henry Black
Publisher:
Published: 1930
Total Pages: 664
ISBN-13:
DOWNLOAD EBOOKAuthor: William Henry Black
Publisher:
Published: 1950
Total Pages: 16
ISBN-13:
DOWNLOAD EBOOKAuthor: Richard Turnbull Clark
Publisher:
Published: 1889
Total Pages: 16
ISBN-13:
DOWNLOAD EBOOKAuthor: R.R. Oltjen
Publisher:
Published: 1975
Total Pages: 16
ISBN-13:
DOWNLOAD EBOOKAuthor: William Henry Black
Publisher:
Published: 1940
Total Pages: 13
ISBN-13:
DOWNLOAD EBOOKAuthor: U. S. Agriculture
Publisher: Createspace Independent Publishing Platform
Published: 2017-07-04
Total Pages: 24
ISBN-13: 9781548632229
DOWNLOAD EBOOKThis special reprint edition of "Beef Cattle" was written by the United States Department of Agriculture and first published in 1971. The booklet was produced by the Animal Science Research Division of the Agricultural Research Service. Some of the topics covered by this booklet are Dehorning Calves, Disinfecting Instruments, Dehorning Older Cattle, Treating Wounds, Spaying, Branding, Types of Branding Irons, Applying Brands. This book is one of the USDA's "Farmers' Bulletin" publications. IMPORTANT NOTES: Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. Note: This book is a reprint edition and is a perfect facsimile of the original book. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
Author:
Publisher:
Published:
Total Pages: 1626
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Superintendent of Documents
Publisher:
Published: 1976
Total Pages: 652
ISBN-13:
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