Ball Culture Guide
Author: Jim Nau
Publisher: Ball Publishing
Published: 1999
Total Pages: 252
ISBN-13:
DOWNLOAD EBOOKGives specific germination, scheduling, and growing recommendations for over 300 of the most popular seed-grown crops.
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Author: Jim Nau
Publisher: Ball Publishing
Published: 1999
Total Pages: 252
ISBN-13:
DOWNLOAD EBOOKGives specific germination, scheduling, and growing recommendations for over 300 of the most popular seed-grown crops.
Author: Jim Nau
Publisher: Ball Publishing
Published: 1996
Total Pages: 0
ISBN-13: 9781883052102
DOWNLOAD EBOOKThis guide unravels the mysteries of seed germination, divisions, cuttings, and other forms of perennial propagation. Containing valuable information on more than 300 species of plants, it is a cultural cookbook of herbaceous perennials.
Author: Neil O. Anderson
Publisher: Springer Science & Business Media
Published: 2007-10-04
Total Pages: 860
ISBN-13: 9781402065699
DOWNLOAD EBOOKFloriculture is one of the fastest-growing sectors of commercial agriculture. This book provides a unique and valuable resource on the many issues and challenges facing flower breeders, as well as the industry at-large. Featuring contributions from 32 international authorities, it offers tools and directions for future crop domestication and enhancement as well as offers essential information for breeding a wide range of floriculture crops.
Author: Marlon M. Bailey
Publisher: University of Michigan Press
Published: 2013-08-30
Total Pages: 297
ISBN-13: 0472029371
DOWNLOAD EBOOKButch Queens Up in Pumpsexamines Ballroom culture, in which inner-city LGBT individuals dress, dance, and vogue to compete for prizes and trophies. Participants are affiliated with a house, an alternative family structure typically named after haute couture designers and providing support to this diverse community. Marlon M. Bailey’s rich first-person performance ethnography of the Ballroom scene in Detroit examines Ballroom as a queer cultural formation that upsets dominant notions of gender, sexuality, kinship, and community.
Author: Chris Beytes
Publisher: Ball Pub
Published: 2011
Total Pages: 263
ISBN-13: 9781883052676
DOWNLOAD EBOOKThis professional horticulture reference, which has been in print continuously since 1932, is fully revised and updated in this new edition. Based on real-life experiences from industry professionals including growers and equipment and greenhouse manufacturers, the presented information covers all aspects of greenhouse equipment -- the structures themselves, benches, irrigation, curtains, environmental controls, machination, and the greenhouse as a retail facility. The most recent developments in greenhouse evolution are discussed, as are the varieties of available greenhouse structures, from free-standing and gutter-connected greenhouses to shade houses and open-roof greenhouses. Information on the business side of managing a greenhouse is provided, including how to market products and how to operate a retail store from a greenhouse.
Author: Deborah Willis
Publisher:
Published: 2013
Total Pages: 0
ISBN-13: 9780822355823
DOWNLOAD EBOOKLegendary features Gerard H. Gaskin's radiant color and black-and-white photographs of house balls, underground pageants where gay and transgender men and women, mostly African American and Latino, come together to see and be seen.
Author: Isaac Hopkins
Publisher:
Published: 1911
Total Pages: 204
ISBN-13:
DOWNLOAD EBOOKAuthor: Jim Nau
Publisher: Ball Publishing
Published: 2011
Total Pages: 0
ISBN-13: 9781883052683
DOWNLOAD EBOOKCovers the basics of horticultural production in the greenhouses. Part 1 covers the basics of growing, part 2 a cultural encyclopedia of every important greenhouse crop.
Author: Isaac Hopkins
Publisher:
Published: 1904
Total Pages: 192
ISBN-13:
DOWNLOAD EBOOKAuthor: Barbara S. Hutchinson
Publisher: CRC Press
Published: 2002-07-17
Total Pages: 554
ISBN-13: 9780203909119
DOWNLOAD EBOOKThis reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a