Complete Book of Home Preserving
Complete Book of Home Preserving

Author: Judi Kingry

Publisher:

Published: 2006

Total Pages: 448

ISBN-13: 9780778801375

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From the experts, the definitive book on home preserving. Bernardin Home Canning Products are the gold standard in home preserving supplies, the trademark jars on display in stores every summer from coast to coast. Now the experts at Bernardin have written a book destined to become the Bernardin "bible" of home preserving. As nutrition and food quality have become more important, home canning and preserving has increased in popularity for the benefits it offers: Cooks gain control of the ingredients, including organic fruits and vegetables. Preserving foods at their freshest point locks in nutrition. The final product is free of chemical additives and preservatives. Store-bought brands cannot match the wonderful flavor of homemade. Only a few hours are needed to put up a batch of jam or relish. Home preserves make a great personal gift any time of year. The 400 innovative and enticing recipes include everything from salsas and savory sauces to pickles, chutneys, relishes and, of course, jams, jellies and fruit spreads. You'll find such treats as: Mango-Raspberry Jam Crabapple Jelly Green Pepper Jelly Pickled Asparagus Roasted Red Pepper Spread Tomatillo Salsa Brandied Apple Rings Apricot-Date Chutney The book includes comprehensive directions on safe canning and preserving methods, plus lists of required equipment and utensils. Specific instructions for first-timers and handy tips for the experienced make the Complete Book of Home Preserving a valuable addition to any kitchen library.

The All New Ball Book Of Canning And Preserving
The All New Ball Book Of Canning And Preserving

Author: Ball Home Canning Test Kitchen

Publisher: Time Inc. Books

Published: 2016-05-31

Total Pages: 800

ISBN-13: 0848747666

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From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 350 of the best recipes ranging from jams and jellies to jerkies, pickles, salsas, and more-including extender recipes to create brand new dishes using your freshly preserved farmer's market finds or vegetable garden bounty. Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists. Thoroughly tested for safety and quality by thermal process engineers at the Fresh Preserving Quality Assurance Lab, recipes range from much-loved classics — Tart Lemon Jelly, Tomato-Herb Jam, Ploughman's Pickles — to fresh flavors such as Asian Pear Kimchi, Smoked Maple-Juniper Bacon, and homemade Kombucha. Make the most of your preserves with delicious dishes including Crab Cakes garnished with Eastern Shore Corn Relish and traditional Strawberry-Rhubarb Hand Pies. Special sidebars highlight seasonal fruits and vegetables, while handy charts cover processing times, temperatures, and recipe formulas for fast preparation. Lushly illustrated with color photographs, The All New Ball Book of Canning and Preserving is a classic in the making for a new generation of home cooks.

The Ball Book
The Ball Book

Author: Joshua David Stein

Publisher:

Published: 2019-08-06

Total Pages: 48

ISBN-13: 9780714878676

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Bounce along with this rhyming read-aloud about all kinds of balls From footballs to eyeballs, beach balls to meatballs, if you can roll it, this book has it! With his signature whimsy and wordplay, author Joshua David Stein compares and contrasts different kinds of balls in this part-reference, part-comedy act. The book invites readers to identify various sports balls, while simultaneously weaving in a whole selection of unexpected rollable objects. A winning formula for every young reader who loves to kick, throw, catch, or giggle.

Ball Blue Book of Preserving
Ball Blue Book of Preserving

Author: Alltrista Consumer Products

Publisher: Alltrista Consumer Products

Published: 2003

Total Pages: 124

ISBN-13: 9780972753708

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Resource added for the Culinary Specialist program 313162.

Maggie's Ball
Maggie's Ball

Author: Lindsay Barrett George

Publisher: Harper Collins

Published: 2010-05-18

Total Pages: 34

ISBN-13: 0061721662

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This is Maggie's ball. Now all Maggie needs is a friend to play with. Will you help her find one?

Ball
Ball

Author: Mary Sullivan

Publisher: HarperCollins

Published: 2013-04-02

Total Pages: 36

ISBN-13: 0547681240

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A dog with a ball is one of the most relentlessly hopeful creatures on Earth. After his best little-girl pal leaves for school, this dog hits up yoga mom, baby, and even the angry cat for a quick throw. No luck. Forced to go solo, the dog begins a hilarious one-sided game of fetch until naptime’s wild, ball-centric dream sequence. The pictures speak a thousand words in this comic book-style ode to canine monomania. Ball? Ball.

Did you take the B from my _ook? (Books That Drive Kids Crazy, Book 2)
Did you take the B from my _ook? (Books That Drive Kids Crazy, Book 2)

Author: Matt Stanton

Publisher: HarperCollins Australia

Published: 2016-04-01

Total Pages: 36

ISBN-13: 1460705963

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'Witty, silly, and interactive ... A rollicking read for children and adults alike' - Kirkus Reviews For the Grown-Ups: OK. Two things you need to know. Firstly, your favourite thing in the whole world is the letter B. And secondly, you're about to sneeze and all the Bs are going to be blown out of the book. So until you can get your favourite letter back, you're about to sound really, really silly ... And the kids will love it! PRAISE FOR THE BOOKS THAT DRIVE KIDS CRAZY SERIES 'The kids are having a ball (whoops, having fun) and a discussion is born' -- 4 stars, Good Reading 'Funny, clever, deliciously dry ... this book encourages kids to think outside the square, and hopefully, somewhere deep in that unlimited subconscious, understand that what we see is all about perception. What a powerful thought' -- Kids' Book Review

Ball Canning Back to Basics
Ball Canning Back to Basics

Author: Ball Home Canning Test Kitchen

Publisher: Time Inc. Books

Published: 2017-07-04

Total Pages: 483

ISBN-13: 0848755820

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Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should know. The book begins with in-depth information on water bath canning, the equipment you need, and food safety guidance. Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry. Packed with simple variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy guide delivers everything you need to successfully master home canning safely and deliciously.

Stop that Ball!
Stop that Ball!

Author: Marshall McClintock

Publisher: Random House Books for Young Readers

Published: 1959

Total Pages: 0

ISBN-13: 9780394800103

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Illus. in color. A boy's madcap adventures as he tries to retrieve his bouncing ball are told in "lively rhyming prose. Humorous, repetitious situations will delight children. Recommended."--"School Library Journal.

Drop the Ball
Drop the Ball

Author: Tiffany Dufu

Publisher: Macmillan

Published: 2017-02-14

Total Pages: 305

ISBN-13: 1250071739

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An inspirational and insightful guide for women who want to get it all by doing less. For women, a glass ceiling at work is not the only barrier to success - it's also the increasingly heavy obligations at home that weigh them down. Women have become accustomed to delegating, advocating and negotiating for themselves at the office, but when it comes to managing households, they still bear the brunt on their own shoulders. A simple solution is staring them in the face: negotiate with the men in their personal lives. In Drop The Ball, Tiffany Dufu explains how women can create all-in domestic partnerships that protect them against professional burn-out.