Atlas of Minimally Invasive Techniques in Upper Gastrointestinal Surgery

Atlas of Minimally Invasive Techniques in Upper Gastrointestinal Surgery

Author: M. Asunción Acosta

Publisher: Springer Nature

Published: 2021-03-03

Total Pages: 368

ISBN-13: 3030551768

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This Atlas comprehensively covers minimally invasive operative techniques for benign and malignant cancer surgery of the esophagus and stomach. It provides easy-to-follow instructions accompanied by a range of pictures and illustrations, as well as a collection of interactive videos to aid the reader in developing a deeper understanding of each surgical procedure. Techniques covered include minimally invasive surgical treatment for esophageal and gastric cancer including different approaches such as thoracoscopic, transhiatal, laparoscopic, and robot-assisted resections. These chapters include different types of cervical and intrathoracic anastomoses after esophageal resections, and different anastomoses and reconstructions after gastrectomy. Moreover, the Atlas includes an extensive description of minimally invasive procedures in bariatric surgery including sleeve resection, gastric bypass, biliopancreatic diversion, and others. Minimally invasive approaches for other benign pathologies such as benign tumors and treatment of gastroduodenal ulcer complications are also depicted. All chapters, written by a renowned and experienced international group of surgeons and their teams, are focused on practical step-by-step description of the techniques. Atlas of Minimally Invasive Techniques in Upper Gastrointestinal Surgery systematically describes the most frequently performed surgical procedures of the esophagus and stomach and is a valuable resource for all practicing surgeons and trainee general surgeons dedicated to upper gastrointestinal surgery, such as bariatric and surgical oncologists.


Atlas of Robotic Upper Gastrointestinal Surgery

Atlas of Robotic Upper Gastrointestinal Surgery

Author: Omar Yusef Kudsi

Publisher: Springer Nature

Published: 2021-11-11

Total Pages: 291

ISBN-13: 3030865789

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Deep knowledge of anatomy and surgical technique will continue to remain the foundation of surgery despite advancement in surgical technology. Robotic surgery usage has increased drastically in the last decade. More than ever before, surgical community in great need for an updated atlas in the various upper GI surgical procedures and techniques available. This atlas demonstrates how to perform the most common Upper GI robotic procedure via a set of high-quality state-of-the-art annotated images showing step-by-step guidance providing pertinent and concise procedure descriptions spanning benign and malignant upper GI problems. Robotic upper GI procedures are considered technically demanding with attention to details thus are considered great teaching procedures especially with dual robotic consoles, simulation, and teleproctoring. Preoperative, intraoperative, and postoperative figures are integrated to highlight the importance of these step-by-step procedures, enhance skill and efficiency, and avoid surgical pitfalls. Detailed descriptive figures accompany step-by-step instructions and include specific anatomical annotations that describe the anatomy during upper GI procedures. Atlas of Robotic Upper Gastrointestinal Surgery will provide a comprehensive, insightful and state-of-art review of this field, and will serve as a valuable visual resource for surgeons, surgeons in training, and students with an interest in robotic upper GI surgery. All chapters are written by an international group of experts in their field, to provide a comprehensive atlas for specialists and trainees, this illustrated book will give a current and concise summary of all key topics and recent developments in upper GI surgery.


Atlas of Minimally Invasive Surgical Operations

Atlas of Minimally Invasive Surgical Operations

Author: John G. Hunter

Publisher: McGraw Hill Professional

Published: 2018-07-20

Total Pages: 488

ISBN-13: 1259585883

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A combination atlas and procedural guide for minimally invasive surgery Atlas of Minimally Invasive Surgical Operations delivers easy-to-follow, step-by-step procedural guidance accompanied by more than 800 high-quality illustrations designed to teach readers minimally invasive surgery techniques. Following the proven effective model of the acclaimed Zollinger’s Atlas of Surgical Operations, each procedure is fully explained with text and accompanying illustrations. The beautifully rendered line drawings depict every important action a surgeon must consider while performing the operation. The text includes consistently formatted coverage of indications, preoperative preparation, anesthesia, position, operative preparation, incision and exposure, procedure, closure, and postoperative care. · Illustrations were created by professors of medical illustration at Johns Hopkins University · Companion DVD shows the actual procedures in real time


Atlas of Minimally Invasive Surgical Techniques

Atlas of Minimally Invasive Surgical Techniques

Author: Ashley Haralson Vernon

Publisher: Elsevier Health Sciences

Published: 2011-12-01

Total Pages: 325

ISBN-13: 1416046968

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Atlas of Minimally Invasive Surgical Techniques, by Drs. Ashley Haralson Vernon and Stanley W. Ashley, provides the guidance you need to master these procedures - used more frequently due to reduced patient risks, improved outcomes, and rapidly advancing technologies. With discussions of complications of adjustable gastric banding, laparoscopic pancreatico-jejunostomy, endoscopic component separation, minimally invasive esophagectomy, laparoscopic Roux-en-Y gastric bypass, and more; high-quality anatomic line drawings; and procedural videos online at www.expertconsult.com, this volume in the Surgical Techniques Atlas Series delivers all the help you need to stay on the cutting edge of minimally invasive surgery. Watch key surgical techniques performed by experts in procedural videos online at www.expertconsult.com, where you'll also find the fully searchable text and a gallery of downloadable images. Master both laparoscopic and endoscopic techniques with step-by-step instructions for a full range of minimally invasive procedures. See exactly how to perform techniques from 200 detailed anatomic line drawings from laparascopic and endoscipic perspectives rendered from video still shots that correspond to the accompanying videos. Stay current on the latest developments in minimally invasive surgery, including complications of adjustable gastric banding, laparoscopic pancreatico-jejunostomy, endoscopic component separation, minimally invasive esophagectomy, and laparoscopic Roux-en-Y gastric bypass. Choose the best procedural option for each patient thanks to coverage of variations on techniques (for example, handsewn gastrojejunal anastomosis as an alternative to the linear stapler technique). Master Minimally Invasive Surgical Techniques with step-by-step instruction and visual guidance


Atlas of Digestive Endoscopic Resection

Atlas of Digestive Endoscopic Resection

Author: Pinghong Zhou

Publisher: Springer Science & Business Media

Published: 2014-02-18

Total Pages: 339

ISBN-13: 940077933X

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Digestive Endoscopic Resection provides a minimally invasive method of diagnosing and treating gastrointestinal cancer. This book contains a comprehensive and detailed introduction to this technique. It includes preoperative preparation, surgical methods, intraoperative complications and postoperative management of advanced endoscopic procedures. It mainly focuses on endoscopic submucosal dissection (ESD) and endoscopic submucosal tunneling technologies, such as peroral endoscopic myotomy (POEM) and submucosal tunneling endoscopic resection (STER). This book presents essential surgical steps and diagnostic illustrations of these fast developing techniques. It provides a theoretical basis and valuable technical guidance for experts to perform ESD and summarizes this new treatment of gastrointestinal disease not only early cancers but also other gastrointestinal disorders including esophageal achalasia, etc. The Atlas of Digestive Endoscopic Resection will serve as an ideal reference for physicians and surgeons involved in endoscopic minimally invasive surgery. Editors Pinghong Zhou, Liqing Yao and Xinyu Qin are professors at Zhongshan Hospital affiliated to Fudan University, Shanghai, China.


An Atlas of Surgical Exposures of the Upper Extremity

An Atlas of Surgical Exposures of the Upper Extremity

Author: Alain C Masquelet

Publisher: CRC Press

Published: 1990-01-01

Total Pages: 382

ISBN-13: 9781853170027

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Describes every standard approach to the upper limb. Illustrations have been drawn from real clinical situations and show the complete process, step-by-step from the site of incision through to final exposure. The text lists indications and explains procedure.


Atlas of Minimally Invasive Surgery for Lung and Esophageal Cancer

Atlas of Minimally Invasive Surgery for Lung and Esophageal Cancer

Author: Jun Wang

Publisher: Springer

Published: 2017-05-15

Total Pages: 414

ISBN-13: 9402408355

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This Atlas presents a state-of-the-art review of VATS and robotic approaches to managing lung and esophageal cancers. It discusses cancer staging, physiological evaluation of patients, and patient selection for minimally invasive surgery. The atlas offers detailed descriptions of individual operations accompanied by anatomic drawings, intraoperative images, and 3-dimensional anatomic reconstructions. Written by recognized experts in the field, it provides readers with an unparalleled resource for advancing their skills in managing these cancers. It is a valuable reference work for thoracic surgeons in training as well as in practice who want to pursue minimally invasive surgery. It is unique in offering fully illustrated, step-by-step descriptions of the operative procedures.


Atlas of Surgical Operations

Atlas of Surgical Operations

Author: Robert Milton Zollinger

Publisher:

Published: 2011

Total Pages: 506

ISBN-13:

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"For more than half-a-century, Zollinger's Atlas of Surgical Operations has been the gold-standard reference for learning how to perform the most common surgical procedures using safe, well-established techniques. The ninth edition continues this tradition of excellence with the addition of color illustrations and coverage of more than 230 procedures, including many of the most important laparoscopic operations. Following the proven effective design of previous editions, each procedure is fully explained on two pages. The right page contains beautifully rendered line drawings with color highlights that depict every important action a surgeon must consider while performing the operation. The facing page includes consistently formatted coverage of indications, preoperative preparation, anesthesia, position, operative preparation, incision and exposure, procedure, closure, and postoperative care."--Publisher's website.


Atlas of Upper Gastrointestinal and Hepato-Pancreato-Biliary Surgery

Atlas of Upper Gastrointestinal and Hepato-Pancreato-Biliary Surgery

Author: Pierre-Alain Clavien

Publisher: Springer Science & Business Media

Published: 2007-09-13

Total Pages: 971

ISBN-13: 3540688668

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This atlas covers in detail the technical aspects of all important procedures of the upper abdomen (esophagus, duodenum, stomach, liver, biliary system, pancreas, portal hypertension and spleen) including general, oncologic and transplantation surgery. Each procedure is associated with a short comment regarding indications of the various operative steps. Approximately 900 illustrations have been drawn by the same team of three artists of notable experience. The liver section follows the internationally accepted terminology of the Brisbane 2000 conference of the IHPBA. In this atlas experts of upper abdominal surgery share their experience step-by-step.


Operative Endoscopic and Minimally Invasive Surgery

Operative Endoscopic and Minimally Invasive Surgery

Author: Daniel B. Jones

Publisher: CRC Press

Published: 2019-03-07

Total Pages: 1616

ISBN-13: 0429760744

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This is a new reference edited by two leading authorities in the field of minimally invasive surgery that differentiates itself from other similar titles by providing a stronger emphasis on incorporating newer technologies. The book discussed the incorporation of flexible endoscopy into surgical practice, harvesting the expertise of gastroenterologists and surgical endoscopists. It also discusses minimally invasive operative procedures such as laparoscopically assisted vaginal hysterectomy.