Lifestyle journalist Nick Hammond takes readers on a quarter-century expedition of wonder. From the bamboo forests of Japan to the peat burns of the Scottish Hebrides; from the dripping rainforest of Borneo to the scorched savannah of Africa; Around The World In 80 Cigars follows a natural observer through weird and wonderful adventures, each linked by the golden thread of a fine cigar. Ever been stuck in a minefield? Wondered what a sultry night in Havana is really all about? Wished you could sail in a hot air balloon over Cognac, go lobster fishing off Scotland, or dive with great white sharks off Gaansbai? All these adventures and more are told in searing detail in this beautifully packaged memoir.
First published in 1993, The Ultimate Cigar Book has become a classic in its field, and is generally credited with having helped launch the current cigar smoking craze. It has been reprinted numerous times in the United States, and is now sold worldwide. No other book contains as much detailed and factual information on virtually every facet of cigar making and cigar smoking. And now this trendsetting been has been revised in this fourth edition for the aficionado of the future! Forget 1492. This book starts out in B. C. (Before Columbus) and transports the cigar enthusiast on a fun and fact-filled adventure into virtually every realm of today’s popular and growing cigar smoking pastime. Written by one of the most knowledgeable and internationally-celebrated pipe and cigar authors of our time, Richard Carleton Hacker’s well-known wit and wisdom will keep the reader enthralled with every turn of the page, as he takes you on an information-packed would tour of cigars. Starting off with a history of cigar smoking, the author then shows us how cigars are made today (handmade, handrolled, and machine made), divulges the secrets of finding the “perfect” cigar, and discusses the ritual of smoking and how to properly care for and store our cigars. From there the book lists a number of innovative cigar accessories, suggests which beers, wines, whiskeys, brandies, and cognacs go with what cigars, enlightens us with a chapter on cigar smoking celebrities, and concludes with the world’s first International Compendium of virtually every cigar brand known today, complete with histories and observations on taste, according to the author’s HPH (Highly Prejudiced Hacker-Scale) ratings. If that was not enough, there is even a dictionary of CigarSpeak! The Ultimate Cigar Book is the most comprehensive, factual, and up-to-date book for the cigar smoker or for those who just want to learn more about the fascinating and popular world of cigar smoking.
Luxury, exclusivity, status--for centuries, the cigar has been a symbol for the special and extraordinary. Cigar smoking, which began over 2,000 years ago with the Maya, is experiencing a huge renaissance today. The cigar is a recreational luxury item in high demand, a combination of craftsmanship and tradition with a cult following that is hard to top. Connoisseur and cigar expert Cosima Aichholzer is one of the world's leading authorities on cigars. There isn't a cigar lounge in the world she hasn't travelled to, or a brand that she hasn't personally tested. In this standard reference work for all cigar experts and fans, the sophisticated Austrian provides authoritative answers to questions about the cigar's history, production process, where tobacco for cigars is grown, how to buy and store cigars, and much more. Let us take you on an exciting and fascinating journey into the world of cigars. Learn more about the countries they come from, the raw materials that go into them, the craftsmanship involved in making them, and the world's most beautiful cigar lounges, all shown in captivating pictures. Take a look at exclusive accessories, custom-made humidors, luxurious lighters, and many other items. So sit back, light up a cigar with celebrity fellow smokers, and peruse entertaining interviews that include tidbits like the cigar that Arnold Schwarzenegger finds unforgettable. Text in English German and French SELLING POINTS: * Never-before-seen insights into the fascinating world of the elegant cigar * Exclusive interviews with prominent smokers about their favourite brands and great cigar moments * A wonderfully entertaining book, not just for smokers! 200 colour and b/w photos
For some, nothing is as pleasurable as the smell and taste of a great cigar. For them, Playboy The Book of Cigars will be the next best thing to lighting up. Whether you want to learn the ?ner points of cutters, cutting, or humidors, or want to understand more about how ?ne tobacco is grown and ?ne cigars rolled, it’s all here for you. Learn why Cuban cigars are so sought-after, what ?ne cigars from the Dominican Republic and Honduras have to offer, and whether cigars from Cameroon and the Canary Islands are worth your time. With a foreword by artist and bon vivant LeRoy Neiman and an afterword by award-winning actor Joe Mantegna, there is more than a touch of the good life here. Sprinkled with photographs from around the world, enlivened by sexy Playboy beauties, and featuring illustrated images of celebrities by Risko, there has never been a cigar book offering more of the good life than Playboy The Book of Cigars. It’s the perfect book to keep next to your humidor.
The Cigar Companion is the perfect study-side guide to unlocking the delicate intricacies and delicious undertones of handmade cigars—including the history of cigars, a buyer's guide, and profiles of 70 current top brands of quality cigars complemented by full-color photographs. Much more sophisticated than their slimmer, machine-made counterparts, a good cigar offers a certain levity and celebration. Often compared with fine wine, the way that good cigar products are made and the quality of the ingredients are reflected in the flavor of the final product. The rich history of enjoying cigars has seen many changes, yet hand rolling remains a valued practice among cigar aficionados—there are just some things that machines cannot copy. The time-treasured practice of harvesting, drying, and curing the leaveshas a deep traditional background and has shown innovative developments that offer new experiences to cigar smokers. There are many different ways to make cigars, and even more ways to discern its quality once it is in the hands of the consumer. If you're curious about any aspect of cigar culture, The Cigar Companion covers: The origin story of cigars A cigar directory of fan favorites Best practices for buying cigars Storage techniques for maximum preservation Directory of reputable cigar merchants to get you started A comprehensive directory of every brand of cigar, this book lists all the major brands, such as Havana and Dominican, as well as many lesser-known brands. Information on origin, smoking qualities, flavor and aroma, and buying and storing fine cigars is included. Consider The Cigar Companion your invitation into the fascinating world of cigars.
This Title Is Aimed At Both The Cigar Novice And The Aficionado. Arranged Into Four Chapters, The Book Provides A General History And Overview Of Tobacco And Cigars, Its Discovery By Columbus, Today'S Cigar-Producing Countries As Well As An Indepth Look A
Become Your Own Cigar Expert! Like Cigars? Get ready for a hilarious and thoroughly informative guide to everything you want to know about the hobby...sit back and watch the pages fly!
A timeless, utterly charming Christmas fable, beautifully illustrated and destined to become a classic When Paul Auster was asked by The New York Times to write a Christmas story for the Op-Ed page, the result, "Auggie Wren's Christmas Story," led to Auster's collaboration on a film adaptation, Smoke. Now the story has found yet another life in this enchanting illustrated edition with Argentine artist Isol. It begins with a writer's dilemma: he's been asked by The New York Times to write a story that will appear in the paper on Christmas morning. The writer agrees, but he has a problem: How to write an unsentimental Christmas story? He unburdens himself to his friend at his local cigar shop, a colorful character named Auggie Wren. "A Christmas story? Is that all?" Auggie counters. "If you buy me lunch, my friend, I'll tell you the best Christmas story you ever heard. And I guarantee every word of it is true." And an unconventional story it is, involving a lost wallet, a blind woman, and a Christmas dinner. Everything gets turned upside down. What's stealing? What's giving? What's a lie? What's the truth? It's vintage Auster, and pure pleasure: a truly unsentimental but completely affecting tale.
While some may wonder, “Does the world really need another flavored vodka?” no one answers this question quite so memorably as spirits writer and raconteur Jason Wilson does in Boozehound. (By the way, the short answer is no.) A unique blend of travelogue, spirits history, and recipe collection, Boozehound explores the origins of what we drink and the often surprising reasons behind our choices. In lieu of odorless, colorless, tasteless spirits, Wilson champions Old World liquors with hard-to-define flavors—a bitter and complex Italian amari, or the ancient, aromatic herbs of Chartreuse, as well as distinctive New World offerings like lively Peruvian pisco. With an eye for adventure, Wilson seeks out visceral experiences at the source of production—visiting fields of spiky agave in Jalisco, entering the heavily and reverently-guarded Jägermeister herb room in Wolfenbüttel, and journeying to the French Alps to determine if mustachioed men in berets really handpick blossoms to make elderflower liqueur. In addition, Boozehound offers more than fifty drink recipes, from three riffs on the Manhattan to cocktail-geek favorites like the Aviation and the Last Word. These recipes are presented alongside a host of opinionated essays that cherish the rare, uncover the obscure, dethrone the overrated, and unravel the mysteries of taste, trends, and terroir. Through his far-flung, intrepid traveling and tasting, Wilson shows us that perhaps nothing else as entwined with the history of human culture is quite as much fun as booze.
