Handbook of Rabbit Production and Management

Handbook of Rabbit Production and Management

Author: Yajaman Bajjappa Rajeshwari

Publisher: New India Publishing Agency

Published: 2011-06-15

Total Pages: 178

ISBN-13: 9789380235684

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The book has been authored in accordance with the syllabi prescribed by Veterinary Council of India (VCI), New Delhi for under graduate students of Veterinary Science and Animal Husbandry all over India. The book includes comprehensive and up-to-date information on the topics highlighted and also deals with animal ethics and welfare of Laboratory Rabbits and Pet Animals in precise manner and in simple language, which becomes easy for students to understand. The text will be suitable and useful for students including those appearing for comprehensive examinations, teachers and scientists.


Raising Animals for Fiber

Raising Animals for Fiber

Author: Chris McLaughlin

Publisher: Fox Chapel Publishing

Published: 2019-09-10

Total Pages: 483

ISBN-13: 1620083256

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• A comprehensive guide to raising sheep, goats, angora rabbits, and alpacas for producing fiber • Provides practical information on housing, fencing, feed, grooming, shearing, plucking, basic health care, breeding and birthing • Includes a comparison of popular breeds and how their fiber differs from breed to breed • Features a frank discussion of the energy and commitment that it takes to raise livestock, and how much room and land each animal species will need • Contains essential biosecurity practices to prevent spreading pests and infectious animal diseases, as well as advice on hand spinning and crafts to utilize your homegrown fiber


Rabbit Production, 10th Edition

Rabbit Production, 10th Edition

Author: Steven D. Lukefahr

Publisher: CABI

Published: 2022-04-29

Total Pages: 350

ISBN-13: 1789249783

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Rabbits are versatile animals, farmed for their meat and fur, as laboratory animals, and also as pets. This well-established book continues to provide an overview of domesticated rabbit production, covering topics such as breeding, husbandry, feeding and health. Now in its fully updated tenth edition, it includes an expanded consideration of important issues such as animal welfare and sustainable methods of production. With chapters relating specifically to meat production, pet rabbits, rabbit shows, and angora wool production. Providing updates on worldwide production trends, figures and new feed additive products, this book is an essential resource for anyone involved in rabbit production - from novice to experienced breeders, veterinarians and industry professionals.