An Economic Analysis of Agricultural Practices Related to Water Quality
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Published: 1994
Total Pages: 32
ISBN-13:
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Published: 1994
Total Pages: 32
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DOWNLOAD EBOOKAuthor: Jean-Marc Faurès
Publisher: Food & Agriculture Organization of the UN (FAO)
Published: 2012
Total Pages: 0
ISBN-13: 9789251073049
DOWNLOAD EBOOKThe report aims to provide a conceptual framework to address food security under conditions of water scarcity in agriculture. It has been prepared by a team of FAO staff and consultants in the framework of the project "Coping with water scarcity - the role of agriculture", and has been discussed at an Expert Consultation meeting organized in FAO, Rome, during the period 14-16 December 2009 on the same subject. It was subsequently edited and revised, taking account of discussions in the Expert Consultation and materials presented to the meeting. The purpose of the Expert Consultation was to assist FAO to better design its water scarcity programme. In particular, the experts were requested to provide recommendations on the range of technical and policy options and associated principles that FAO should promote as part of an agricultural response to water scarcity in member countries. The document offers views on the conceptual framework on which FAO's water scarcity programme should be based, proposes a set of definitions associated with the concept of water scarcity, and indicates the main principles on which FAO should base its action in support to its member countries. At the meeting, experts were requested to review the draft document and provide feedback and recommendations for its finalization. Issues that were addressed in discussions included: 3⁄4 Water scarcity: agreement on key definitions. 3⁄4 The conceptualisation of water scarcity in ways that are meaningful for policy development and decision-making. 3⁄4 The quantification of water scarcity. . 3⁄4 Policy and technical response options available to ensure food security in conditions of water scarcity. . 3⁄4 Criteria and principles that should be used to establish priorities for action in response to water scarcity in agriculture and ensure effective and efficient water scarcity coping strategies.
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Published: 1995
Total Pages: 76
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DOWNLOAD EBOOKAuthor: E. D. Ongley
Publisher: Food & Agriculture Org.
Published: 1996
Total Pages: 114
ISBN-13: 9789251038758
DOWNLOAD EBOOKAgricultural operations can contribute to water quality deterioration through the release of several materials into water: sediments, pesticides, animal manures, fertilizers and other sources of inorganic and organic matter. This ''guidelines'' document on control and management of agricultural water pollution has the objectives of delineating the nature and consequences of agricultural impacts on water quality, and of providing a framework for practical measures to be undertaken by relevant professionals and decision-makers to control water pollution.
Author: M. Naeem
Publisher: Springer Nature
Published: 2020-04-25
Total Pages: 443
ISBN-13: 303041552X
DOWNLOAD EBOOKThis comprehensive volume covers recent studies into agricultural problems caused by soil and water contamination. Considering the importance of agricultural crops to human health, the editors have focused on chapters detailing the negative impact of heavy metals, excessive chemical fertilizer use, nutrients, pesticides, herbicides, insecticides, agricultural wastes and toxic pollutants, among others, on agricultural soil and crops. In addition, the chapters offer solutions to these negative impacts through various scientific approaches, including using biotechnology, nanotechnology, nutrient management strategies, biofertilizers, as well as potent PGRs and elicitors. This book serves as a key source of information on scientific and engineered approaches and challenges for the bioremediation of agricultural contamination worldwide. This book should be helpful for research students, teachers, agriculturalists, agronomists, botanists, and plant growers, as well as in the fields of agriculture, agronomy, plant science, plant biology, and biotechnology, among others. It serves as an excellent reference on the current research and future directions of contaminants in agriculture from laboratory research to field application.
Author: Robert O. Mendelsohn
Publisher: Edward Elgar Publishing
Published: 2009-01-01
Total Pages: 255
ISBN-13: 1849802238
DOWNLOAD EBOOKThe specific focus of this seminal work is on the economic impact of climate change on agriculture world wide, and how faced with the resultant environmental alterations, agriculture might adapt under varied and varying conditions. Enhanced with a detailed and comprehensive index, Climate Change and Agriculture is highly recommended for academic library environmental studies and economic studies reference collections and supplemental reading lists. The Midwest Book Review Despite its great importance, there are surprisingly few economic studies of the impact of climate on agriculture and how agriculture can adapt under a variety of conditions. This book examines 22 countries across four continents, including both developed and developing economies. It provides both a good analytical basis for additional work and solid results for policy debate concerning income distributional effects such as abatement, adaptation, and equity. Agriculture and grazing are a central sector in the livelihood of many people, particularly in developing countries. This book uses the Ricardian method to examine the impact of climate change on agriculture. It also quantifies how farmers adapt to climate. The findings suggest that agriculture in developing countries is more sensitive to climate than agriculture in developed countries. Rain-fed cropland is generally more sensitive to warming than irrigated cropland and cropland is more sensitive than livestock. The adaptation to climate change results reveal that farmers make many adjustments including switching crops and livestock species, adopting irrigation, and moving between livestock and crops. The results also reveal that impacts and adaptations vary a great deal across landscapes, suggesting that adaptation policies must be location specific. Finally, the book suggests a research agenda for the future. Economists in academia and the public sector, policy analysts and development agencies will find this broad study illuminating.
Author: Water Resources Scientific Information Center
Publisher:
Published: 1975
Total Pages: 504
ISBN-13:
DOWNLOAD EBOOKAuthor: Mateo-Sagasta, Javier
Publisher: Rome, Italy: FAO Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE).
Published: 2017-11-17
Total Pages: 35
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1969
Total Pages: 504
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Department of Agriculture. Economic Research Service
Publisher:
Published: 1997
Total Pages: 358
ISBN-13:
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