Dolphins and the Tuna Industry
Dolphins and the Tuna Industry

Author: National Research Council

Publisher: National Academies Press

Published: 1992-02-01

Total Pages: 191

ISBN-13: 0309047358

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This book presents key conclusions about the controversial killing of thousands of dolphins each year during tuna fishing in the eastern tropical Pacific. Dolphins drown in nets that are set to catch yellowfin tuna, which tend to swim beneath dolphin herds. After 20 years of intense debate among environmentalists, the tuna industry, and policymakers, this fatal by-product of tuna fishing remains a high-profile public issue. Dolphins and the Tuna Industry provides a neutral examination of the scientific and technical questions at the core of the problem. Recommendations for solutions are offered in two areas: developing new techniques that promise to reduce dolphin mortality with the existing purse-seine method of tuna fishing, and developing entirely new methods of finding tuna that are not swimming with dolphins. Dolphins and the Tuna Industry provides a comprehensive, highly readable overview of the dolphin-tuna controversy, useful to experts and newcomers to the issue. It explores the processes of tuna fishing and dolphin mortality, the status of the tuna industry, and the significant progress made in reducing dolphin mortality through modifications in fishing practice. The volume includes: An overview of U.S. laws and policies relating to tuna and dolphins. An illustrated look at how tuna fishing crews use their equipment, focusing on the purse seine, which is the method most economical to the industry but most deadly to the dolphins. An overview of what is known about tuna and dolphin populations and the remarkable bond between them. A step-by-step description of the fishing process and efforts to let dolphins escape from the nets. An analysis of possible approaches to reducing dolphin kill, including more stringent regulatory approaches and incentives for the tuna industry. This book will be indispensible to environmental and animal protection groups, tuna fishing crews and processors, companies that market tuna products, policymakers, regulators, and concerned individuals.

Conservation and Management of Transnational Tuna Fisheries
Conservation and Management of Transnational Tuna Fisheries

Author: Robin Allen

Publisher: John Wiley & Sons

Published: 2010-02-16

Total Pages: 360

ISBN-13: 0813805678

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Conservation and Management of Transnational Tuna Fisheries reviews and synthesizes the existing literature, focusing on rights-based management and the creation of economic incentives to manage transnational tuna fisheries. Transnational tuna fisheries are among the most important fisheries in the world, and tuna commissions are increasingly shifting toward this approach. Comprehensively covering the subject, Conservation and Management of Transnational Tuna Fisheries summarizes global experience and offers practical applications for applying rights-based management and the creation of economic incentives, addressing potential problems as well as the total level of capacity. This reference work is divided into four parts, beginning with an overview of the book, including the issues, property rights, and rights-based management. The subsequent sections address issues arising with property rights, discuss bycatch, and cover compliance, enforcement, trade measures, and politics. Written by an expert team of international authors, Conservation and Management of Transnational Tuna Fisheries will appeal to social and fisheries scientists and fishery managers in universities and research institutions, government and non-governmental organizations, fisheries management bodies, members of the fishing industry, and international institutions.

American Tuna
American Tuna

Author: Andrew F. Smith

Publisher: Univ of California Press

Published: 2012-08-08

Total Pages: 258

ISBN-13: 0520954157

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In a lively account of the American tuna industry over the past century, celebrated food writer and scholar Andrew F. Smith relates how tuna went from being sold primarily as a fertilizer to becoming the most commonly consumed fish in the country. In American Tuna, the so-called "chicken of the sea" is both the subject and the backdrop for other facets of American history: U.S. foreign policy, immigration and environmental politics, and dietary trends. Smith recounts how tuna became a popular low-cost high-protein food beginning in 1903, when the first can rolled off the assembly line. By 1918, skyrocketing sales made it one of America’s most popular seafoods. In the decades that followed, the American tuna industry employed thousands, yet at at mid-century production started to fade. Concerns about toxic levels of methylmercury, by-catch issues, and over-harvesting all contributed to the demise of the industry today, when only three major canned tuna brands exist in the United States, all foreign owned. A remarkable cast of characters— fishermen, advertisers, immigrants, epicures, and environmentalists, among many others—populate this fascinating chronicle of American tastes and the forces that influence them.

Tuna
Tuna

Author: Barbara Ann Block

Publisher: Gulf Professional Publishing

Published: 2001

Total Pages: 490

ISBN-13: 9780123504432

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Annotation Tuna are biologically fascinating, with many specializations such as endothermy (warm-bloodedness), aerobic capacity, and migratory abilities. The primary focus of this book is the physiology of tuna with respect to biomechanics, thermoregulation, and morphology. An evolutionary and phylogenetic backdrop illustrates the importance of comparative perspectives. Because of the economic importance of tuna, a secondary focus of the book is tuna aquaculture and conservation.

Tuna/dolphin Issues
Tuna/dolphin Issues

Author: United States. Congress. House. Committee on Resources. Subcommittee on Fisheries, Wildlife, and Oceans

Publisher:

Published: 1996

Total Pages: 462

ISBN-13:

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Sustainability: Multi-Disciplinary Perspectives
Sustainability: Multi-Disciplinary Perspectives

Author: Heriberto Cabezas

Publisher: Bentham Science Publishers

Published: 2012-11-14

Total Pages: 368

ISBN-13: 160805103X

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The concept of sustainability is inherently multi-disciplinary because it concerns a complex system having economic, technological, ecological, political, and other perspectives. Consequently, any effort in the area of sustainability involves concepts, principles, and methods from engineering, the social sciences including economics and social psychology, the biological sciences including ecology, and the physical sciences. Sustainability: Multi-Disciplinary Perspectives discusses multidisciplinary aspects of the salient concepts, principles, and methods relevant to sustainability in a coherent and comprehensive manner. Topics covered range from green engineering and sustainability metrics to infrastructure and environmental policy.

Marine Mammals
Marine Mammals

Author: Peter G.H. Evans

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 629

ISBN-13: 1461505291

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Interest in marine mammals has increased dramatically in the last few decades, as evidenced by the number of books, scientific papers, and conferences devoted to these animals. Nowadays, a conference on marine mammals can attract between one and two thousand scientists from around the world. This upsurge of interest has resulted in a body of knowledge which, in many cases, has identified major conservation problems facing particular species. At the same time, this knowledge and the associated activities of environmental organisations have served to introduce marine mammals to a receptive public, to the extent that they are now perceived by many as the living icons of biodiversity conservation. Much of the impetus for the current interest in marine mammal conservation comes from "Save the Whale" campaigns started in the 1960s by environmental groups around the world, in response to declining whale populations after over-exploitation by humans. This public pressure led to an international moratorium on whaling recommended in 1972 by the United Nations Conference on the Human Environment in Stockholm, Sweden, and eventually adopted by the International Whaling Commission ten years later. This moratorium largely holds sway to this day, and further protective measures have included the delimitation of extensive areas of the Indian Ocean (1979) and Southern Ocean (1994) as whale sanctuaries.

Global Fishery Resources of Tuna and Tuna-like Species
Global Fishery Resources of Tuna and Tuna-like Species

Author: Jacek Majkowski

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 68

ISBN-13: 9789251058060

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Of the principal market species, the status of three of the 23 stocks is unknown; namely, albacore in the Mediterranean Sea and skipjack in the Atlantic (two stocks).

Tropical Conservation Biology
Tropical Conservation Biology

Author: Navjot S. Sodhi

Publisher: John Wiley & Sons

Published: 2013-05-22

Total Pages: 354

ISBN-13: 1118687469

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This introductory textbook examines diminishing terrestrial and aquatic habitats in the tropics, covering a broad range of topics including the fate of the coral reefs; the impact of agriculture, urbanization, and logging on habitat depletion; and the effects of fire on plants and animal survival. Includes case studies and interviews with prominent conservation scientists to help situate key concepts in a real world context Covers a broad range of topics including: the fate of the coral reefs; the impact of agriculture, urbanization, and logging on habitat depletion; and the effects of fire on plants and animal survival Highlights conservation successes in the region, and emphasizes the need to integrate social issues, such as human hunger, into a tangible conservation plan Documents the current state of the field as it looks for ways to predict future outcomes and lessen human impact “Sodhi et al. have done a masterful job of compiling a great deal of literature from around the tropical realm, and they have laid out the book in a fruitful and straightforward manner...I plan to use it as a reference and as supplemental reading for several courses and I would encourage others to do the same.” Ecology, 90(4), 2009, pp. 1144–1145

Methodological Workshop on the Management of Tuna Fishing Capacity
Methodological Workshop on the Management of Tuna Fishing Capacity

Author: W. H. Bayfiff

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 234

ISBN-13: 9789251058190

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Organized by FAO's Japan-funded Project "Management of tuna fishing capacity: conservation and socio-economics" and formulated with the aim of improving the management of tuna fisheries on a global scale. Its immediate objectives are to provide the technical information necessary for the management of tuna fishing capacity and resolve the associated technical on a global scale, taking into account conservation and socio-economic issues.