Free to All

Free to All

Author: Abigail A. Van Slyck

Publisher: University of Chicago Press

Published: 1998-07-20

Total Pages: 308

ISBN-13: 9780226850320

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Familiar landmarks in hundreds of American towns, Carnegie libraries have shaped the public library experience of generations of Americans and today seen far from controversial. In Free to All, however, Abigail Van Slyck shows that the classical facades and symmetrical plans of these buildings often mask the complex and contentious circumstances of their construction and use.


Free for All

Free for All

Author: Kenneth Turan

Publisher: Anchor

Published: 2010-11-02

Total Pages: 642

ISBN-13: 0767931696

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Free for All is an irresistible behind-the-scenes look at one of America’s most beloved and important cultural institutions. Under the inspired leadership of founder Joseph Papp, the Public Theater and the New York Shakespeare Festival brought revolutionary performances to the public for decades. This compulsively readable history of those years—much of it told in Papp’s own words—is fascinating, ranging from a dramatic early showdown with Robert Moses over keeping Shakespeare in the Park free to the launching of such landmark productions as Hair and A Chorus Line. To bring the story to life, film critic Kenneth Turan interviewed some 160 luminaries—including George C. Scott, Meryl Streep, Mike Nichols, Kevin Kline, James Earl Jones, David Rabe, Jerry Stiller, Tommy Lee Jones, and Wallace Shawn—and masterfully weaves their voices into a dizzyingly rich tale of creativity, conflict, and achievement.


Free for All

Free for All

Author: Janet Poppendieck

Publisher: Univ of California Press

Published: 2010-01-04

Total Pages: 369

ISBN-13: 0520944410

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How did our children end up eating nachos, pizza, and Tater Tots for lunch? Taking us on an eye-opening journey into the nation's school kitchens, this superbly researched book is the first to provide a comprehensive assessment of school food in the United States. Janet Poppendieck explores the deep politics of food provision from multiple perspectives--history, policy, nutrition, environmental sustainability, taste, and more. How did we get into the absurd situation in which nutritionally regulated meals compete with fast food items and snack foods loaded with sugar, salt, and fat? What is the nutritional profile of the federal meals? How well are they reaching students who need them? Opening a window onto our culture as a whole, Poppendieck reveals the forces--the financial troubles of schools, the commercialization of childhood, the reliance on market models--that are determining how lunch is served. She concludes with a sweeping vision for change: fresh, healthy food for all children as a regular part of their school day.


We Are All Born Free

We Are All Born Free

Author: Amnesty International

Publisher: Frances Lincoln Children's Books

Published: 2008-10-01

Total Pages: 0

ISBN-13: 9781845076504

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The Universal Declaration of Human Rights was signed on 10th December 1948. It was compiled after World War Two to declare and protect the rights of all people from all countries. This beautiful collection, published 60 years on, celebrates each declaration with an illustration by an internationally-renowned artist or illustrator and is the perfect gift for children and adults alike. Published in association with Amnesty International, with a foreword by David Tennant and John Boyne. Includes art work contributions from Axel Scheffler, Peter Sis, Satoshi Kitamura, Alan Lee, Polly Dunbar, Jackie Morris, Debi Gliori, Chris Riddell, Catherine and Laurence Anholt and many more!


Free for All

Free for All

Author: Peter Wayner

Publisher: Createspace Independent Publishing Platform

Published: 2016-08-23

Total Pages: 318

ISBN-13: 9781537230252

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Read this story of how a loose-knit group of programmers, dreamers, philosophers, geniuses and fools discovered the fact that that they could write better software in less time by just giving it all away. Follow the ecstasy, the triumphs, the battles, the failures, the treachery, the cooperation, the wrong turns, the teamwork, the struggles, and the backbiting on the road to triumph and total global domination. Show Excerpt Blue Screen of Death" that appears on Windows users' monitors when something goes irretrievably wrong is the butt of many jokes. Linux users also bragged about the quality of their desktop interface. Most of the uninitiated thought of Linux as a hacker's system built for nerds. Yet recently two very good operating shells called GNOME and KDE had taken hold. Both offered the user an environment that looked just like Windows but was better. Linux hackers started bragging that they were able to equip their girlfriends, mothers, and friends with Linux boxes without grief. Some people with little computer experience were adopting Linux with little trouble. Building websites and supercomputers is not an easy task, and it is often done in back rooms out of the sight of most people. When people began realizing that the free software hippies had slowly managed to take over a large chunk of the web server and supercomputing world, they realized that perhaps Microsoft's claim was viable. Web servers and su


Library Confidential

Library Confidential

Author: Don Borchert

Publisher: Random House

Published: 2012-05-31

Total Pages: 242

ISBN-13: 1448132835

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The public library - a haven of calm, source of information, home to the student, the geek and the aging librarian. Or so you might think. Don Borchert's ten years as assistant librarian have taught him that a library is more than just a place to borrow books, it's also a place where people hide from the law, fall in love, fight, deal drugs, introduce their children to reading, look up porn and pursue their dreams. Borchett's hilarious memoir delves behind the bookshelves as he discovers the weird, dangerous and downright dirty world of a public library and the fearless civil servants who patrol its aisles.


Free for All Cooking

Free for All Cooking

Author: Jules E. Dowler Shepard

Publisher: Da Capo Lifelong Books

Published: 2010-10-26

Total Pages: 282

ISBN-13: 0738213950

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Offers delicious gluten-free recipes that can also be made free of many major allergen ingredients-- dairy, nuts, soy, eggs, and more-- to fit your unique dietary requirements.