Agriculture and Intellectual Property Rights

Agriculture and Intellectual Property Rights

Author: V. Santaniello

Publisher: CABI

Published: 2000-07-14

Total Pages: 272

ISBN-13: 0851997104

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This book presents the perspectives of policy-makers and economists on a highly topical subject. Plant breeding patents, the ownership of biological innovation and associated intellectual property rights (IPR) are the subject of increased attention worldwide. They are particularly relevant in the field of agricultural biotechnology, but until recently evoked little policy analysis.IPRs are particularly relevant in the field of agricultural biotechnology. They are issues affecting public and private sector organizations and companies, and are significant for developing as well as developed countries.


Agriculture and Intellectual Property Rights

Agriculture and Intellectual Property Rights

Author: V. Santaniello

Publisher: CABI

Published: 2000

Total Pages: 270

ISBN-13: 0851994571

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Plant breeding patents, the ownership to biological innovation and associated intellectual property rights (IPR), are the subject of increased attention worldwide. They are particularly relevant in the field of agricultural biotechnology. They are affecting public and private sector organisations and companies, and are significant for developing as well as developed countries. These issues have until recently evoked little policy analysis. This book presents the perspectives of policy-makers and economists on such issues and includes discussions of public research and property rights, implications for developing countries, IPR of wild genetic resources and IPR under the Convention of Biological Diversity, among others.


Agricultural Biotechnology

Agricultural Biotechnology

Author: Margriet F. Caswell

Publisher: DIANE Publishing

Published: 1994

Total Pages: 60

ISBN-13: 9780788112829

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Describes the economic, scientific, and social factors that will influence the future of biotechnology in agriculture. Shows that both private and public sector R&D are contributing significantly to the development of biotechnologies. A review of 23 published studies on the subject.


Agricultural Biotechnology and Transatlantic Trade

Agricultural Biotechnology and Transatlantic Trade

Author: Grant Isaac

Publisher: CABI

Published: 2002-02-21

Total Pages: 328

ISBN-13: 9780851997001

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Genetically modified (GM) agricultural crops which are approved as safe in North America (Canada and the United States) are facing significant regulatory hurdles in gaining access to the European Union. The development and commercialization of GM crops illustrate a complex challenge facing trade diplomacy - the challenge of regulatory regionalism created by social regulatory barriers.


The Biotechnology Revolution in Global Agriculture

The Biotechnology Revolution in Global Agriculture

Author: Peter W. B. Phillips

Publisher: CABI

Published: 2001-01-01

Total Pages: 372

ISBN-13: 0851995136

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Biotechnology processes are fundamentally changing the nature of the products being produced in the industry. Canola has been developed in Canada through such processes. It is a type of rapeseed that has an enhanced level of mono-unsaturated fatty acids, thus producing a healthier oil for human consumption. It is now being introduced to many other countries. This book reviews for the first time the global canola sector in order to identify fundamental trends resulting from the adoption of biotechnology. It examines the canola sector over an extended period, looking at its local origins, regional growth and international expansion, analyses of public policy affecting commercialisation, estimates of the costs and benefits of changes. It is essential reading for government and industry researchers and students involved in the areas of agricultural economics, plant biotechnology and crop science.


Handbook of Intellectual Property Research

Handbook of Intellectual Property Research

Author: Irene Calboli

Publisher: Oxford University Press

Published: 2021

Total Pages: 913

ISBN-13: 0198826745

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"The relevance of intellectual property (IP) law has increased dramatically over the last several years. Globalization, digitization, and the rise of post-industrial information-based industries have all contributed to a new prominence of IP law as one of the most important factors in driving innovation and economic development. At the same time, the significant expansion of IP rules has impacted many areas of public policy such as public health, the environment, biodiversity, agriculture, information, in an unprecedented manner. The growing importance of IP law has led to an exponential growth of academic research in this area. This Book offers a comprehensive overview of the methods and approaches that can be used to address and develop scholarly research questions related to IP law. In particular, this Book aims to provide a useful resource that can be used by IP scholars who are interested in expanding their expertise in a specific research method or seek to acquire an understanding of alternative lenses that could be applied to their research. Even though this Book does not claim to include all existing research methodologies, it represents one of the largest and most diverse compilations, which has been carried out to date. In addition, the authors of this Book comprise an equally diverse group of scholars from different jurisdictions, backgrounds, and legal traditions. This diversity, both regarding the topics and the authors, is a fundamental feature of the Book, which seeks to assist IP scholars worldwide in their research journeys." --


The Role of Intellectual Property Rights in Agriculture and Allied Sciences

The Role of Intellectual Property Rights in Agriculture and Allied Sciences

Author: Chandan Roy

Publisher: CRC Press

Published: 2018-07-17

Total Pages: 212

ISBN-13: 1351125265

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This important volume provides a basic understanding of the different forms of intellectual property rights in agricultural science. It provides an abundance of information on the use of IP laws in agriculture and allied subjects and their proper implementation in real-life practice. The chapter authors discuss different kinds of IP laws and their current status in developed as well as developing countries throughout the world. The protection of biological resources is crucial for food security for future generations. Biological resources are the source of several important genes. Researchers are interested in the development of plant varieties that can increase crop production, withstand dramatic climatic changes, etc. Protecting intellectual property rights in plant varieties and the rights of farmers and others are discussed in this volume. It also looks at new trends and developments in the field involving new IP strategies and the application of IP laws in agriculture and biotechnology and in the management of plant genetic resources.


Intellectual Property Rights in Agricultural Biotechnology

Intellectual Property Rights in Agricultural Biotechnology

Author: Frederic H. Erbisch

Publisher: CABI

Published: 2004

Total Pages: 332

ISBN-13: 9780851997391

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During the past twenty-five years, biotechnology has revolutionized agricultural research. The enormous potential, together with a landmark decision by the US Supreme Court to allow the patenting of genetically-engineered organisms has encouraged private sector companies to invest in research programmes. This book (first edition in 1998) is now fully revised and updated, with five completely new chapters. It presents definitive information on intellectual property law in a simplified form.


The Museum of Bioprospecting, Intellectual Property, and the Public Domain

The Museum of Bioprospecting, Intellectual Property, and the Public Domain

Author: Joseph Henry Vogel

Publisher: Anthem Press

Published: 2011

Total Pages: 175

ISBN-13: 0857284169

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'The Museum of Bioprospecting, Intellectual Property, and the Public Domain' addresses one of the most pressing policy issues of our day: intellectual property rights versus the public domain in facilitating access to genetic resources for biotechnology development. The issue is examined in the context of a proposal submitted by seven fictional scholars to an imaginary octogenarian, whose humor provides an original addition to the discussion.