Advances in Orchid Biology, Biotechnology and Omics

Advances in Orchid Biology, Biotechnology and Omics

Author: Pragya Tiwari

Publisher: Springer Nature

Published: 2023-06-02

Total Pages: 293

ISBN-13: 981991079X

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This book provides comprehensive insights into the existing and emerging trends in orchid biology based on the findings of omics, high-throughput technology, biotechnology, molecular breeding, and genome editing approaches in orchids. It illustrates molecular mechanisms of orchid mycorrhizal symbiosis according to the recent achievements of transcriptomics and bioinformatics studies which accelerate the progress of orchid research with the aid of their high-throughput tools. In this book, a comprehensive view of orchid breeding was presented, and it includes fundamental methods as well as advanced strategies through the combination of several technologies such as genetic engineering, omics, computational biology, and genome editing. These resulting knowledge and tools are highly beneficial for obtaining novel and fascinating varieties in the orchid market which is a competitive industry of global trade. Another interesting content is the focus on the production of orchid bioactive compounds and their values in the field of ethnomedicine. Their sources chiefly came from secondary metabolites and can be enriched through elicitors and produced more efficiently by improved tissue culture protocols and bioreactors. In this edited collection, we provided space for presenting an updated review of in vitro seed germination which is a routine technology for well-trained researchers but can give a complete demonstration for the potential audiences including growers and research beginners. This book collects refined knowledge from a broad source of scientific literature by experts in the field of orchid research and surely is an adequate reference and textbook for students, teachers, and researchers. It includes methods and applications of orchid breeding technology which would gain high attention from growers, breeders, and the related fields of agriculture.


Orchid Biotechnology Iii

Orchid Biotechnology Iii

Author: Wen-huei Chen

Publisher: World Scientific

Published: 2017-01-25

Total Pages: 481

ISBN-13: 9813109238

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This book provides a first hand and complete information on orchid biotechnology for orchid lovers, graduate students, researchers and industry growers. It contains comprehensive genomics and transcriptomics data, and a thorough discussion of the molecular mechanism of orchid floral morphogenesis. The contributors to the book are all orchid enthusiasts with more than 20 years' experience in the field.With more than 25,000 species, orchids are the most species-rich of all angiosperm families. They show wide diversity of epiphytic and terrestrial growth forms and have successfully colonized almost every habitat on earth. Orchids are fantastic for their spectacular flowers with highly evolved petal, labellum, and fused androecium and gynoecium, gynostemium, to attract pollinators for effective pollination. In addition, orchids have attracted the interest of many evolutionary biologists due to their highly specialized evolution and adaptation strategies.Orchid Biotechnology III covers the most update knowledge of orchid biotechnology research on Phalaenopsis, Oncidium, Cymbidium, Anoectohilus, Paphiopedilum, and Erycina pusilla. It will provide graduate students, researchers, orchid lovers and breeders with an opportunity to understand the mechanism why the orchids are so mysterious and spectacular. Hopefully, this information will be helpful for breeders to enhance orchid breeding and create even more elegant and grace flowers.


Orchid Biotechnology IV

Orchid Biotechnology IV

Author: Hong-Hwa Chen

Publisher:

Published: 1901

Total Pages: 437

ISBN-13: 9789811217777

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"Orchid Biotechnology IV presents a series of recent work on both basic and applied researches in biotechnology progress for Phalaenopsis, Oncidium and Erycina pusila orchids. These include breeding of Phalaenopsis orchids of black flower, big-white flower and small and floriferous flowers, physiology for shipping and photosynthesis, SSR markers and mitochondrial DNA markers, virus detection and antiviral immunity, embyogenesis and relationship with mycorrhiza symbiosis, transposon and retrotransposon, orchid genome and evolution, regulation of orchid floral scent, floral color modification, and abiotic stress tolerance"--


Orchid Biotechnology

Orchid Biotechnology

Author: Wen-Huei Chen

Publisher: World Scientific Publishing Company

Published: 2007

Total Pages: 286

ISBN-13:

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This book is an exposition of classical mechanics and relativity that addresses the question of whether it is possible to send probes to extrasolar systems. It examines largely well-understood physics to consider the possibility of exploring the nearby interstellar environment in a similar fashion to how the solar system has been explored. As such, this book is both a semipopularization of basic physics and an informal study of a likely future technological development. An auxilliary text on basic physics for students and laypersons as well as an illustration of the problems with interstellar exploration, this book is a must-read.


Orchids Phytochemistry, Biology and Horticulture

Orchids Phytochemistry, Biology and Horticulture

Author: Jean-Michel Mérillon

Publisher: Springer

Published: 2022-01-26

Total Pages: 662

ISBN-13: 9783030383930

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This reference work provides an authoritative and comprehensive review of the latest developments in orchids’ biology, biotechnology and phytochemistry, and it also explores the applications of orchids in medicinal chemistry, nutrition and cosmetics industry. Chapters from expert contributors are organised into six sections and cover the entire gamut of orchid research and uses. In this work, readers will learn about topics such as biogeography and diversity of orchids, their biology and environmental factors, their horticulture and phytochemistry, and their use in agri-food, medicinal and perfumery industries. This book will appeal to graduate students, scholars, researchers interested in botany, agriculture, pharmacy, biotechnology and phytochemistry. Industrial scientists and those involved in marketing flowers and phytochemicals, plants and their extracts will also understand the importance of this reference work.


Orchid Biochemistry

Orchid Biochemistry

Author: Jen-Tsung Chen

Publisher: MDPI

Published: 2021-08-18

Total Pages: 222

ISBN-13: 3036512969

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Orchids are fascinating, with attractive flowers that sell in the markets and an increasing demand around the world. Additionally, some orchids are edible or scented and have long been used in preparations of traditional medicine. This book presents recent advances in orchid biochemistry, including original research articles and reviews. It provides in-depth insights into the biology of flower pigments, floral scent formation, bioactive compounds, pollination, and plant–microbial interaction as well as the biotechnology of protocorm-like bodies in orchids. It reveals the secret of orchid biology using molecular tools, advanced biotechnology, multi-omics, and high-throughput technologies and offers a critical reference for the readers. This book explores the knowledge about species evolution using comparative transcriptomics, flower spot patterning, involving the anthocyanin biosynthetic pathways, the regulation of flavonoid biosynthesis, which contributes to leaf color formation, gene regulation in the biosynthesis of secondary metabolites and bioactive compounds, the mechanism of pollination, involving the biosynthesis of semiochemicals, gene expression patterns of volatile organic compounds, the symbiotic relationship between orchids and mycorrhizal fungi, techniques using induction, proliferation, and regeneration of protocorm-like bodies, and so on. In this book, important or model orchid species were studied, including Anoectochilus roxburghii, Bletilla striata, Cymbidium sinense, Dendrobium officinale, Ophrys insectifera, Phalaenopsis ‘Panda’, Pleione limprichtii.


Omics Technologies for Sustainable Agriculture and Global Food Security (Vol II)

Omics Technologies for Sustainable Agriculture and Global Food Security (Vol II)

Author: Anirudh Kumar

Publisher: Springer Nature

Published: 2021-08-05

Total Pages: 354

ISBN-13: 9811629560

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This edited book brings out a comprehensive collection of information on the modern omics-based research. The main focus of this book is to educate researchers about utility of omics-based technologies in rapid crop improvement. In last two decades, omics technologies have been utilized significantly in the area of plant sciences and has shown promising results. Omics technology has potential to address the challenge of food security in the near future. The comprehensive use of omics technology occurred in last two decades and helped greatly in the understanding of complex biological problems, improve crop productivity and ensure sustainable use of ecosystem services. This book is of interest to researchers and students of life sciences, biotechnology, plant biotechnology, agriculture, forestry, and environmental sciences. It is also a useful knowledge resource for national and international agricultural scientists.


Plant Biotechnology and Genetics

Plant Biotechnology and Genetics

Author: C. Neal Stewart, Jr.

Publisher: John Wiley & Sons

Published: 2012-12-13

Total Pages: 554

ISBN-13: 1118589483

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Designed to inform and inspire the next generation of plant biotechnologists Plant Biotechnology and Genetics explores contemporary techniques and applications of plant biotechnology, illustrating the tremendous potential this technology has to change our world by improving the food supply. As an introductory text, its focus is on basic science and processes. It guides students from plant biology and genetics to breeding to principles and applications of plant biotechnology. Next, the text examines the critical issues of patents and intellectual property and then tackles the many controversies and consumer concerns over transgenic plants. The final chapter of the book provides an expert forecast of the future of plant biotechnology. Each chapter has been written by one or more leading practitioners in the field and then carefully edited to ensure thoroughness and consistency. The chapters are organized so that each one progressively builds upon the previous chapters. Questions set forth in each chapter help students deepen their understanding and facilitate classroom discussions. Inspirational autobiographical essays, written by pioneers and eminent scientists in the field today, are interspersed throughout the text. Authors explain how they became involved in the field and offer a personal perspective on their contributions and the future of the field. The text's accompanying CD-ROM offers full-color figures that can be used in classroom presentations with other teaching aids available online. This text is recommended for junior- and senior-level courses in plant biotechnology or plant genetics and for courses devoted to special topics at both the undergraduate and graduate levels. It is also an ideal reference for practitioners.