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Author: Lora Cipriano
Publisher:
Published: 2016-12-15
Total Pages: 32
ISBN-13: 9781540772381
DOWNLOAD EBOOKABC Children's Food Allergy Recipes are fast, easy, and kid friendly. With these delicious and fun recipes, your child will ask to help prepare their food in the kitchen. All recipes are egg, peanut, and tree nut free, including many dairy free recipes.
Author: Todd Adelman
Publisher: Author's Choice Publishing
Published: 1999
Total Pages: 182
ISBN-13: 9781885003386
DOWNLOAD EBOOKI can't have milk. It hurts my stomach! I'm allergic to eggs! I get hives from wheat! To the family of a child on a special diet, meal times can be hard. This important book provides support, recipes, and resouces for parents and caregivers who have children with food allergies or intolerances to milk, gluten, eggs, and other challenges.
Author:
Publisher:
Published: 2004
Total Pages: 228
ISBN-13: 9781610595032
DOWNLOAD EBOOKBAM LSTA GRANT 06-17-2007 $14.95.
Author: Judi Zucker
Publisher: Square One Publishers, Inc.
Published: 2012-05-17
Total Pages: 217
ISBN-13: 0757053467
DOWNLOAD EBOOKKids love snacks. While these unhealthy commercial products are a problem for any child, they pose a special danger when kids have food allergies, since nearly all supermarket treats contain dairy, eggs, wheat (gluten), soy, peanuts, or tree nuts—the six key foods that cause over 80 percent of all food allergies. To help parents gain some control, Judi and Shari Zucker have written The Ultimate Allergy-Free Snack Cookbook, a collection of over one hundred nutritious and delicious allergen-free treats. The book begins by looking at food allergy basics. This is followed by a complete recipe section of both sweet and savory treats, including Party Snacks, Travel Treats, Lunch Box Snacks, and Sport Snacks. Throughout, you will find useful tips and suggestions to help make it easier to prepare healthful snacks and introduce them to your kids. No parent wants to say “no” when their child asks for an mid-morning or afternoon snack. With over one hundred natural, healthful, tasty treats to choose from, not only will you say “yes” to your child, but you’ll feel good about it.
Author: Trisha Swindle
Publisher: Tate Publishing
Published: 2013-05
Total Pages: 180
ISBN-13: 1618622811
DOWNLOAD EBOOK"Kids with food allergies should still be able to enjoy their food. At least that's what Trisha Swindle thought. She did her research and discovered a dearth of allergy-friendly recipes so she decided to create her own. ... These allergy-friendly recipes can be tailored to different allergy needs. The recipes are simple, because life is too short to spend two hours stirring a pot. And the dishes are delicious and fun, because kids with allergies want to be able to eat the same types of foods as everyone else! Funky Foods is full of allergy-friendly recipes for every meal, complete with fun and funky suggestions and substitutions for other types of allergies and for the rest of the family. Trisha also includes a diet rotation chart for easy and creative meal planning."--Page 4 of cover.
Author: Leslie Hammond
Publisher: New Shoe Press
Published: 2023-06-06
Total Pages: 146
ISBN-13: 0760383812
DOWNLOAD EBOOKTake the guesswork out of cooking for kids with allergies with more than 95 delicious recipes that are free of gluten and the eight most common allergens, and low in sugar too. Feeding your kids well when they have food allergies can be a struggle at best—and a nightmare at worst. But with Allergy-Proof Recipes for Kids, those mealtime battles are over. Every recipe is full of kid-friendly flavors, yet free of wheat, gluten, dairy, nut, and egg, and also low in sugar. Whether your children suffer from a mild allergy to wheat, severe allergies to peanuts and soy, or must limit their sugar intake, they’ll love these and more snacks, main courses, and desserts: Kids’ Pizza-Pizza Chicken Nuggets Happy Burgers The Very Best Spaghetti Sloppy Joe Potato Skillet Fruit Bars Baked Potato Nachos Happy Birthday Cake Homemade Marshmallows Flourless Gourmet Brownies Culinary expert Leslie Hammond teaches you how to use naturally allergy-free ingredients and substitutes to add richness, texture, pizzazz, and nutritional content to meals without losing the “yummy” factor. Learn everything you need to know about cooking for children with food allergies—including substitution and variation tips and tricks that will keep your kids coming back for more!
Author: Patricia A. Aldrich
Publisher:
Published: 2001
Total Pages: 78
ISBN-13: 9780971002609
DOWNLOAD EBOOKAuthor: Leslie Hammond
Publisher:
Published: 2004
Total Pages: 224
ISBN-13: 9781840924497
DOWNLOAD EBOOKThe number of children who are sensitive to certain types of food is rising. Leslie Hammond, who suffered from severe food allergies as a child herself, knows this feeling all too well. Now the mother of allergic children herself, Leslie has developed over 100 recipes that will appeal to children.
Author: Katrina Jorgensen
Publisher: Capstone
Published: 2017
Total Pages: 145
ISBN-13: 1623706084
DOWNLOAD EBOOKPresents easy-to-make recipes for children with food allergies, including breakfasts, desserts, and snacks.
Author: Melanie Schiraldi
Publisher: AuthorHouse
Published: 2013-04
Total Pages: 46
ISBN-13: 1481726889
DOWNLOAD EBOOKThis book contains recipes that are safe and tasty for someone with peanut, tree nut, milk, egg, fish, and shellfish allergies. It can be a challenge to arrive at new ideas in your kitchen when faced with cooking for someone with severe food allergies. Children living with food allergies should be able to enjoy birthday cakes, cookies, pancakes, muffins, appetizers, and new ideas for dinner. Not only are the recipes safe for someone with the listed food allergies, but they are also great for those who are avoiding dairy and/or egg in their diet. My family lives with avoiding six of the top-eight food allergens daily. My heart goes out to children and adults that have to be very careful about what they consume. In addition, I know it is challenging to be a parent of a child with food allergies. The recipes in this book will allow your family to enjoy great meals together, celebrate special occasions with cakes, and most importantly, allow the individual with food allergies to feel included!
