CRC Handbook of Lubrication and Tribology, Volume III
CRC Handbook of Lubrication and Tribology, Volume III

Author: E. Richard Booser

Publisher: CRC Press

Published: 1993-12-21

Total Pages: 642

ISBN-13: 9781420050455

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Volume III extends this handbook series to cover new developments and topics in tribology that have occurred during the past decade. It includes in-depth discussions on revolutionary magnetic bearings used in demanding applications in compressors, high-speed spindles, and aerospace equipment. Extensive coverage is given to tribology developments in office machines and in magnetic storage systems for computers. Monitoring sensors are addressed in the first chapter, followed by chapters on specific monitoring techniques for automobiles, diesels, and rotating machines. One chapter is devoted to procedures used for tracking the remaining life of lubricants. Synthetic lubricants are discussed by outstanding specialists in this rapidly developing field. Synthetics are increasingly important in widely diverse areas, including compressors using the new ozone-layer-friendly refrigerants and a variety of extreme-temperature and environmentally-sensitive applications. Water- and gas-lubricated bearings are given similar attention. The contributors also develop a new, unified coverage for fatigue life of ball and roller bearings; for design and application of porous metal bearings; for self-contained lubrication, involving oil rings, disks, and wicks; and for plastic bearings. Each of these classes of bearings are used by the millions daily throughout industry. The three-volume handbook is an essential reference to tribologists and lubrication, mechanical, and automotive engineers. It is invaluable to lubricant suppliers; bearing companies; those working in the aerospace industry; and anyone concerned with machine design, machinery wear, and maintenance.

Handbook of Food Engineering Practice
Handbook of Food Engineering Practice

Author: Kenneth J. Valentas

Publisher: CRC Press

Published: 1997-07-23

Total Pages: 732

ISBN-13: 9781420049077

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Food engineering has become increasingly important in the food industry over the years, as food engineers play a key role in developing new food products and improved manufacturing processes. While other textbooks have covered some aspects of this emerging field, this is the first applications-oriented handbook to cover food engineering processes and manufacturing techniques. A major portion of Handbook of Food Engineering Practice is devoted to defining and explaining essential food operations such as pumping systems, food preservation, and sterilization, as well as freezing and drying. Membranes and evaporator systems and packaging materials and their properties are examined as well. The handbook provides information on how to design accelerated storage studies and determine the temperature tolerance of foods, both of which are important in predicting shelf life. The book also examines the importance of physical and rheological properties of foods, with a special look at the rheology of dough and the design of processing systems for the manufacture of dough. The final third of the book provides useful supporting material that applies to all of the previously discussed unit operations, including cost/profit analysis methods, simulation procedures, sanitary guidelines, and process controller design. The book also includes a survey of food chemistry, a critical area of science for food engineers.

Handbook of Air Conditioning and Refrigeration
Handbook of Air Conditioning and Refrigeration

Author: Shan K. Wang

Publisher: McGraw Hill Professional

Published: 2000-11-07

Total Pages: 1430

ISBN-13:

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* A broad range of disciplines--energy conservation and air quality issues, construction and design, and the manufacture of temperature-sensitive products and materials--is covered in this comprehensive handbook * Provide essential, up-to-date HVAC data, codes, standards, and guidelines, all conveniently located in one volume * A definitive reference source on the design, selection and operation of A/C and refrigeration systems

Handbook of Heating, Ventilation, and Air Conditioning
Handbook of Heating, Ventilation, and Air Conditioning

Author: Jan F. Kreider

Publisher: CRC Press

Published: 2000-12-26

Total Pages: 666

ISBN-13: 1420036467

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Over the past 20 years, energy conservation imperatives, the use of computer based design aids, and major advances in intelligent management systems for buildings have transformed the design and operation of comfort systems for buildings. The "rules of thumb" used by designers in the1970s are no longer viable. Today, building systems engineers must

HVAC Equations, Data, and Rules of Thumb, 2nd Ed.
HVAC Equations, Data, and Rules of Thumb, 2nd Ed.

Author: Arthur Bell

Publisher: McGraw Hill Professional

Published: 2007-09-26

Total Pages: 812

ISBN-13: 0071482423

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The Latest Information and “Tricks of the Trade” for Achieving First-Rate HVAC Designs on Any Construction Job! HVAC Equations, Data, and Rules of Thumb presents a wealth of state-of-the-art HVAC design information and guidance, ranging from air distribution to piping systems to plant equipment. This popular reference has now been fully updated to reflect the construction industry's new single body of codes and standards. Featuring an outline format for ease of use, the Second Edition of this all-in-one sourcebook contains: Updated HVAC codes and standards, including the 2006 International Building Code Over 200 equations for everything from ductwork to air-handling systems ASME and ASHRAE code specifications Over 350 rules of thumb for cooling, heating, ventilation, and more New material including: coverage of the new single body of construction codes now used throughout the country Inside This Updated HVAC Design Guide • Definitions • Equations • Rules of Thumb for Cooling, Heating, Infiltration, Ventilation, Humidification, People/Occupancy, Lighting, and Appliance/Equipment • Cooling Load Factors • Heating Load Factors • Design Conditions and Energy Conservation • HVAC System Selection Criteria • Air Distribution Systems • Piping Systems (General, Hydronic, Glycol, Steam, Steam Condensate, AC Condensate, Refrigerant) • Central Plant Equipment (Air-Handling Units, Chillers, Boilers, Cooling Towers, Heat Exchangers) • Auxiliary Equipment (Fans, Pumps, Motors, Controllers, Variable-Frequency Drives, Filters, Insulation, Fire Stopping) • Automatic Controls/Building Automation Systems • Equipment Schedules • Equipment Manufacturers • Building Construction Business Fundamentals • Architectural, Structural, and Electrical Information • Conversion Factors • Properties of Air and Water • Designer's Checklist • Professional Societies and Trade Organizations • References and Design Manuals • Cleanroom Criteria and Standards

HVAC Equations, Data, and Rules of Thumb, Third Edition
HVAC Equations, Data, and Rules of Thumb, Third Edition

Author: Arthur A. Bell

Publisher: McGraw Hill Professional

Published: 2015-12-22

Total Pages: 657

ISBN-13: 0071829601

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This comprehensive volume, often called the “HVAC bible,” has been thoroughly updated to cover the latest code changes, equipment, and techniques HVAC Equations, Data, and Rules of Thumb, 3e offers all of the information an HVAC student or professional needs in one resource. The book thoroughly explains the expansion of piping systems and temperature limitations of new materials such as polyethylene, polypropylene, PVC, CPVC, and PEX. Detailed information is included for all types of facilities, including offices, hotels, hospitals, restaurants, commercial spaces, and computer rooms. This practical handbook reflects all the latest code changes—including the ASHRAE standards—and explains how to interpret and put them to use. It includes completely updated coverage of new pumps, chillers, air handling units, cooling equipment, boilers, and pipe material. You will get complete coverage of sustainability organizations that have become more important since last edition, including LEED, USGBC, Energy Star. Features hundreds of equations and rules for everything from ductwork to air-handling systems Includes a brand-new chapter on sound, vibration, and acoustics Contains an updated list of equipment manufacturers for all products featured

Gravimetric and Dust-spot Procedures for Testing Air-cleaning Devices Used in General Ventilation for Removing Particulate Matter
Gravimetric and Dust-spot Procedures for Testing Air-cleaning Devices Used in General Ventilation for Removing Particulate Matter

Author: American Society of Heating, Refrigerating and Air-Conditioning Engineers

Publisher:

Published: 1992

Total Pages: 46

ISBN-13:

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This standard establishes procedures to measure the ability of air-cleaning devices to remove dust as they become loaded with standard synthetic dust. The dust-removal performance is measured in two ways: first by the percentage of the weight of the synthetic dust captured by the filter (ASHRAE weight arrestance) and second by comparing the blackening of targets both upstream and downstream of the air-cleaning device using ambient atmospheric dust (ASHRAE dust-spot efficiency). The procedures in this standard do not measure the ability of the air cleaner to remove particles of specific diameters. This standard is not intended for testing air cleaners exhibiting ASHRAE dust-spot efficiencies of greater than 98%.

Indoor Air Quality Guide
Indoor Air Quality Guide

Author:

Publisher: American Society of Heating Refrigerating and Air-Conditioning Engineers

Published: 2009

Total Pages: 0

ISBN-13: 9781933742595

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The Indoor Air Quality Guide: Best Practices for Design, Construction and Commissioning is designed for architects, design engineers, contractors, commissioning agents, and all other professionals concerned with IAQ. This comprehensive publication provides both summary and detailed guidance.The detailed guidance provides:Hundreds of internal and external links to invaluable IAQ resources Access to an incredible variety of in-depth information by topic to help you design construct and operate acceptable IAQThe CD that comes with the book contains the detailed guidance for implementing these strategies. Embedded in a digital version of the summary guidance information are hundreds of internal and external links to resources for the design, construction and commissioning of buildings with excellent indoor air quality.

ASHRAE Handbook Refrigeration 2014
ASHRAE Handbook Refrigeration 2014

Author: Ashrae

Publisher:

Published: 2014-01-01

Total Pages: 784

ISBN-13: 9781936504732

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The 2014 ASHRAE Handbook--Refrigeration covers the refrigeration equipment and systems for applications other than human comfort. This volume includes data and guidance on cooling, freezing, and storing food; industrial and medical applications of refrigeration; and low-temperature refrigeration.The 2014 ASHRAE Handbook--Refrigeration CD, in both I-P and SI editions, contains PDFs of chapters easily viewable using Adobe Reader. This product must be installed on user's computer. Product cannot be read directly from CD and is not compatible with mobile devices. Opened software cannot be returned for refund or credit.