The Folk
The Folk

Author: Ross Cole

Publisher: Univ of California Press

Published: 2021-09-07

Total Pages: 275

ISBN-13: 0520383737

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"Who were 'the folk'? This question has haunted generations of radicals and reactionaries alike. The Folk traces the musical culture of these elusive figures in Britain and the US during a crucial period from 1870 to 1930, and beyond to the contemporary alt-right. It follows an insistent set of disputes surrounding the practice of collecting, ideas of racial belonging, the poetics of nostalgia, and the pre-history of European fascism. It is the biography of a people who exist only as a symptom of the modern imagination and the archaeology of a landscape directing the flow of global politics today"--

A Hundred Million Years and a Day
A Hundred Million Years and a Day

Author: Jean-Baptiste Andrea

Publisher: Gallic Books

Published: 2020-06-16

Total Pages: 119

ISBN-13: 1910477915

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Described as 'unforgettable' by The Mail on Sunday, A Hundred Million Years and a Day is a pocket-sized epic adventure story of a professor's journey to an Alpine glacier. ‘Powerful’ Sunday Times When he hears a story about a huge dinosaur fossil locked deep inside an Alpine glacier, university professor Stan finds a childhood dream reignited. Whatever it takes, he is determined to find the buried treasure. But Stan is no mountaineer and must rely on the help of old friend Umberto, who brings his eccentric young assistant, Peter, and cautious mountain guide Gio. Time is short: they must complete their expedition before winter sets in. As bonds are forged and tested on the mountainside, and the lines between determination and folly are blurred, the hazardous quest for the Earth’s lost creatures becomes a journey into Stan’s own past. This breathless, heartbreaking epic-in-miniature speaks to the adventurer within us all.

100 Million Years of Food
100 Million Years of Food

Author: Stephen Le

Publisher: Macmillan

Published: 2016-02-02

Total Pages: 320

ISBN-13: 1250050413

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There are few areas of modern life that offer as much information and advice, often contradictory, as diet and health: eat a lot of meat, don't eat meat; whole-grains are healthy, whole-grains are a disaster; and on it goes. Biological anthropologist Stephen Le cuts through the confusing mass of information to present the long view of our diet. In 100 Million Years of Food Le takes readers on an historic and geographic tour of how different cuisines have evolved in tandem with their particular environments, as our ancestors took advantage of the resources and food available to them. Like his mentor Jared Diamond, Le uses history and science to present a fascinating and wide-ranging tour of human history as viewed through what and how we eat. Travelling the world to places as far-flung as Vietnam, Kenya, Nova Scotia, and Iowa, Le visits people producing food using traditional methods as well as modern techniques, and looks at how our relationship to food has strayed from centuries of tradition, to mass-produced assembly lines dependent on chemicals that bring with them a host of problems.100 Million Years of Food argues that our ancestral diets and lifestyles are the best first line of defence in protecting our health; the optimal diet is to eat what your ancestors ate. In this clear-cut and compelling book, we learn not only what to eat, but how our diets are the product of millions of years of evolution.

Geological History of Britain and Ireland
Geological History of Britain and Ireland

Author: Nigel H. Woodcock

Publisher: John Wiley & Sons

Published: 2009-04-01

Total Pages: 433

ISBN-13: 1444311603

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Britain, Ireland and their surrounding areas have a remarkably varied geology for so small a fragment of continental crust. This region contains a fine rock record from all the geological periods from Quaternary back to Cambrian, and a less continuous but still impressive catalogue of events back through nearly 2500 million years of Precambrian time. This protracted geological history would have been interesting enough to reconstruct if it had been played out on relatively stable continental crust. However, Britain and Ireland have developed instead at a tectonic crossroads, on crust traversed intermittently by subduction zones and volcanic arcs, continental rifts and mountain belts. The resulting complexity makes the geological history of this region at once fascinating and perplexing. Geological History of Britain and Ireland tells the geological story of the region at a level accessible to undergraduate geologists, as well as to postgraduates, professionals or informed amateurs. The book takes a multi-disciplinary rather than a purely stratigraphical approach, and aims to bring to life the processes behind the catalogue of historical events. Full coverage is given to the rich Precambrian and Early Palaeozoic history, as well as to later events more relevant to hydrocarbon exploration. The book is profusely illustrated and contains guides to further reading and full references to data sources, making it an essential starting point for more detailed studies of the regional geology. All British Earth science undergraduates will be required to spend some time studying British Geological History, and this book will be the only one available to British undergraduates The book takes a process-based approach, rather than simply describing the regional stratigraphy Lavishly illustrated with high-quality diagrams