Index Veterinarius
Author:
Publisher:
Published: 2003
Total Pages: 1270
ISBN-13:
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Author: P.V. Tarrant
Publisher: Springer Science & Business Media
Published: 1987-02-28
Total Pages: 526
ISBN-13: 9780898388541
DOWNLOAD EBOOK'This book is well organized and extremely informative ' The Cornell Veterinarian, Oct. 1987
Author: Robert Blair
Publisher: CABI
Published: 2018-09-21
Total Pages: 279
ISBN-13: 1786392984
DOWNLOAD EBOOK1. Introduction and background -- 2. Aims and principles of organic poultry production -- 3. Elements of poultry nutrition -- 4. Approved ingredients for organic diets -- 5. Diets for organic poultry production -- 6. Choosing the right breed and strain -- 7. Integrating feeding programmes into organic production systems -- 8. Conclusions and recommendations for the future
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2021-09-21
Total Pages: 262
ISBN-13: 9251346127
DOWNLOAD EBOOKBees provide a critical link in the maintenance of ecosystems, pollination. They play a major role in maintaining biodiversity, ensuring the survival of many plants, enhancing forest regeneration, providing sustainability and adaptation to climate change and improving the quality and quantity of agricultural production systems. In fact, close to 75 percent of the world’s crops that produce fruits and seeds for human consumption depend, at least in part, on pollinators for sustained production, yield and quality. Beekeeping, also called apiculture, refers to all activities concerned with the practical management of social bee species. These guidelines aim to provide useful information and suggestions for a sustainable management of bees around the world, which can then be applied to project development and implementation.
Author: Jan Hassink
Publisher: Springer Science & Business Media
Published: 2006-03
Total Pages: 376
ISBN-13: 9781402045417
DOWNLOAD EBOOKFarming for Health describes the use of farms, farm animals, plants and landscapes as a base for promoting human mental and physical health and social well-being. The book offers an overview of the development of ‘Farming for Health’ initiatives across Europe, resulting from changing paradigms in health care and the demand for new social and financial activities in agriculture and rural areas. The contributors are drawn from a range of countries and disciplines.
Author: Martin H. Groschup
Publisher:
Published: 2014-01-15
Total Pages: 310
ISBN-13: 9783709163092
DOWNLOAD EBOOKAuthor: Douglas Mayers
Publisher: Springer Science & Business Media
Published: 2009-07-14
Total Pages: 692
ISBN-13: 1603275959
DOWNLOAD EBOOKThis ? rst edition of Antimicrobial Drug Resistance grew out of a desire by the editors and authors to have a comprehensive resource of information on antimicrobial drug resistance that encompassed the current information available for bacteria, fungi, protozoa and viruses. We believe that this information will be of value to clinicians, epidemiologists, microbiologists, virologists, parasitologists, public health authorities, medical students and fellows in training. We have endeavored to provide this information in a style which would be accessible to the broad community of persons who are concerned with the impact of drug resistance in our cl- ics and across the broader global communities. Antimicrobial Drug Resistance is divided into Volume 1 which has sections covering a general overview of drug resistance and mechanisms of drug resistance ? rst for classes of drugs and then by individual microbial agents including bacteria, fungi, protozoa and viruses. Volume 2 addresses clinical, epidemiologic and public health aspects of drug resistance along with an overview of the conduct and interpretation of speci? c drug resistance assays. Together, these two volumes offer a comprehensive source of information on drug resistance issues by the experts in each topic.
Author: Food and Agriculture Organization of the United Nations
Publisher: Fao
Published: 1977
Total Pages: 0
ISBN-13: 9789251001523
DOWNLOAD EBOOKFAO economic and social development series no/ 3/12. - Designed as handbooks for 2 year intermediate level agricultural and training course. Translated and adapted from the French
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org
Published: 2000
Total Pages: 726
ISBN-13: 9789251045114
DOWNLOAD EBOOKUsing WWL-DAD:3; The purpose of WWL-DAD:3; Opportunities for action; The structure of WWL-DAD:3; Domestic animals and biodiversity; The wild relatives of domestic animals; Criteria for determining breeds at risk; Information gathering; Responsibility for quality of data; Definition of terms; Conserving domestic animal genetic resources; The global strategy for management of farm animal genetic resources; Farm animal genetic resources; Breeds at risk; Critical breeds list; Critical-maintained breeds list; Endangered breeds list; Endangered-maintained breeds list; Global regions - breeds at risk; Global summary; Africa; Asia and the pacific; Europe; Latin America and the Caribbean; Near east; North America; Extinct breeds; The extinct breeds list; The global databank for farm animal genetic resources; Development of the global databank for farm animal genetic resources; Breeds currently in the global databank for farm animal genetic resources; Correspondence pro-forma; National co-ordinators for animal genetic resources management; List of informal contacts involved in the breeds survey; Wild relatives of domestic livestock & some suggestions for new domesticants; Cattle, bison and buffaloes; Sheep and goats; Horses and asses; Wild pigs; Camelids; Deer; Antelopes; Musk ox; Elephants; Bears; Rodents; Rabbits; Birds; Reptiles; Civet cats; Discussion; Further information on wild relatives; Feral animals - problems and potential; Species that have given rise to final populations.
Author: International Atomic Energy Agency
Publisher:
Published: 1976
Total Pages: 632
ISBN-13:
DOWNLOAD EBOOKSoil-plant animal relations regarding minerals; Trace elements in animal nutrition; Trace elements in animal nutrition; Calcium; Phosphorus and magnesium metabolism; Protein (nitrogen) metabolism - ruminants; Protein (nitrogen) metabolism - non-ruminants; Nuclear techniques in the control of parasitic infections; Animal endocrinology with special emphasis on radioimmunoassays.