The 1964-1965 New York World's Fair

The 1964-1965 New York World's Fair

Author: Bill Cotter

Publisher: Arcadia Publishing

Published: 2004

Total Pages: 132

ISBN-13: 9780738536064

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The 1964-1965 New York World's Fair was the largest international exhibition ever built in the United States. More than one hundred fifty pavilions and exhibits spread over six hundred forty-six acres helped the fair live up to its reputation as "the Billion-Dollar Fair." With the cold war in full swing, the fair offered visitors a refreshingly positive view of the future, mirroring the official theme: Peace through Understanding. Guests could travel back in time through a display of full-sized dinosaurs, or look into a future where underwater hotels and flying cars were commonplace. They could enjoy Walt Disney's popular shows, or study actual spacecraft flown in orbit. More than fifty-one million guests visited the fair before it closed forever in 1965. The 1964-1965 New York World's Fair captures the history of this event through vintage photographs, published here for the first time.


OSS Operation Black Mail

OSS Operation Black Mail

Author: Ann Todd

Publisher: Naval Institute Press

Published: 2017-09-15

Total Pages: 253

ISBN-13: 1682471519

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OSS Operation Black Mail is the story of a remarkable woman who fought World War II on the front lines of psychological warfare. Elizabeth “Betty” P. McIntosh spent eighteen months serving in the Office of Strategic Services in what has been called the “forgotten theater,” China-Burma-India, where she met and worked with characters as varied as Julia Child and Ho Chi Minh. Her craft was black propaganda, and her mission was to demoralize the enemy through prevarication and deceit, and ultimately, convince him to surrender. Betty and her crew ingeniously obtained and altered personal correspondence between Japanese soldiers and their families on the home islands of Japan. She also ordered the killing of a Japanese courier in the jungles of Burma to plant a false surrender order in his mailbag. By the time Betty flew the Hump from Calcutta to China, she was acting head of the Morale Operations branch for the entire theater, overseeing the production of thousands of pamphlets and radio scripts, the generation of fiendishly clever rumors, and the printing of a variety of faked Japanese, Burmese, and Chinese newspapers. Her strategy involved targeting not merely the Japanese soldier but the man within: the son, the husband, the father. She knew her work could ultimately save lives, but never lost sight of the fact that her propaganda was a weapon and her intended target the enemy. This is not a typical war story. The only beaches stormed are the minds of an invisible enemy. Often a great deal of time and effort was expended in conception and production, and rarely was it known if even a shred reached the hands of the intended recipient. The process was opaque on both ends: the origin of a rumor or radio broadcast obscured, the target elusive. For Betty and her friends, time on the “front lines” of psychological warfare in China-Burma-India rushed by in a cascade of creativity and innovation, played out on a stage where a colonial world was ending and chaos awaited.


The Louisiana Sculpture Park

The Louisiana Sculpture Park

Author: Helle Crenzien

Publisher:

Published: 2009

Total Pages: 172

ISBN-13:

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"The Louisiana Museum of Modern Art lies by the Øresund ('the Sound'), the narrow strait between Denmark and Sweden, with the corridors and galleries of the buildings extending towards the sea. The Sculpture Park is between the building and the coast, and underscores the interaction of art, architecture and landscape"--From introduction.


New Orleans

New Orleans

Author: Elizabeth M. Williams

Publisher: AltaMira Press

Published: 2012-12-19

Total Pages: 213

ISBN-13: 0759121389

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Beignets, Po’ Boys, gumbo, jambalaya, Antoine’s. New Orleans’ celebrated status derives in large measure from its incredibly rich food culture, based mainly on Creole and Cajun traditions. At last, this world-class destination has its own food biography. Elizabeth M. Williams, a New Orleans native and founder of the Southern Food and Beverage Museum there, takes readers through the history of the city, showing how the natural environment and people have shaped the cooking we all love. The narrative starts with the indigenous population, resources and environment, then reveals the contributions of the immigrant populations, major industries, marketing networks, and retail and major food industries and finally discusses famous restaurants and signature dishes. This must-have book will inform and delight food aficionados and fans of the Big Easy itself.