Managing the Frozen South

Managing the Frozen South

Author: M. J. Peterson

Publisher: University of California Press

Published: 2021-01-08

Total Pages: 300

ISBN-13: 0520330447

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This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1988.


Managing the Frozen South

Managing the Frozen South

Author: M. J. Peterson

Publisher: Univ of California Press

Published: 2023-04-28

Total Pages: 300

ISBN-13: 0520330455

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This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1988.


Business Management of Frozen Food Locker and Related Plants (Classic Reprint)

Business Management of Frozen Food Locker and Related Plants (Classic Reprint)

Author: James J. Mullen

Publisher: Forgotten Books

Published: 2018-10-10

Total Pages: 106

ISBN-13: 9781391281551

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Excerpt from Business Management of Frozen Food Locker and Related Plants The University of Illinois wishes to acknowledge the valuable leadership and guidance of L. B. Mann and Paul Wilkins, Frozen Food Locker Branch, Purchasing Division, Farmer Cooperative Service; and the assistance of Robert Madeira, Executive Di rector, National Institute of Locker and Freezer Provisioners, and J. L. Pidcock of the Illinois Agricultural Association. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Managing Frozen Foods

Managing Frozen Foods

Author: C J Kennedy

Publisher: Woodhead Publishing

Published: 2000-06-27

Total Pages: 308

ISBN-13: 9781855734128

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An overview of frozen food technology and processes of the supply chain from the farm to the freezer of the consumer. Specialists in each field cover the particular concerns involved in freezing fruit, vegetables, meat, and fish.


Frozen Stiff

Frozen Stiff

Author: Mary Logue

Publisher: Simon and Schuster

Published: 2011-06-01

Total Pages: 229

ISBN-13: 1440530866

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Car mogul Daniel Walker is celebrating New Year’s Eve alone. Or at least he thinks he is. At midnight, he runs outside naked for a quick roll in the snow. But when he tries to get back in the house, he can’t. He’s been locked out.


The Global Commons

The Global Commons

Author: Susan J. Buck

Publisher: Island Press

Published: 2012-06-22

Total Pages: 241

ISBN-13: 1597267627

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Vast areas of valuable resources unfettered by legal rights have, for centuries, been the central target of human exploitation and appropriation. The global commons -- Antarctica, the high seas and deep seabed minerals, the atmosphere, and space -- have remained exceptions only because access has been difficult or impossible, and the technology for successful extraction has been lacking. Now, technology has caught up with desire, and management regimes are needed to guide human use of these important resource domains. In The Global Commons, Susan Buck considers the history of human interactions with each of the global commons areas and provides a concise yet thorough account of the evolution of management regimes for each area. She explains historical underpinnings of international law, examines the stakeholders involved, and discusses current policy and problems associated with it. Buck applies key analytical concepts drawn from institutional analysis and regime theory to examine how legal and political concerns have affected the evolution of management regimes for the global commons. She presents in-depth case studies of each of the four regimes, outlining the historical evolution of the commons -- development of interest in exploiting the resource domain; conflicts among nations over the use of the commons; and efforts to design institutions to control access to the domains and to regulate their use -- and concluding with a description of the management regime that eventually emerged from the informal and formal negotiations. The Global Commons provides a clear, useful introduction to the subject that will be of interest to general readers as well as to students in international relations and international environmental law, and in environmental law and policy generally.