Essentials of Enzymology
Essentials of Enzymology

Author: Rufus O. Okotore

Publisher: Xlibris Corporation

Published: 2015-03-13

Total Pages: 223

ISBN-13: 1503527220

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Essentials of Enzymology provides concise information on an important area of the subject, Biochemistry. This may serve as course material for an advanced treatise in Enzymology designed for undergraduate science degree programs, especially B.Sc. (Hons ) Biochemistry and Chemistry. The book is in 12 chapters which has been divided into four distinct sections, thus (1) Basic enzyme chemistry and physiology. (2) Enzyme Kinetics, (3) Enzyme catalysis, Mechanisms and Regulation,(4)Applications of Enzymology. The Part 1 consists of four chapters that deal with the nature of enzymes- (history, properties and classifi cation), enzyme physiology; structure of enzymes, and analytical enzymology. Part 2 deals with Enzyme Kinetics which is treated in three chapters, and Part 3, made up of three chapters discuss Enzyme catalysis, mechanisms and regulation. Lastly, Part 4 consisting of two chapters deal with the applications of enzymology. Signifi cantly, the kinetics of enzyme catalyzed reactions in diverse experimental conditions, and also under various inhibition types are presented in a simple, mathematical lucid approach. The mechanisms of action for two atypical proteins-chymotrypsin and lysozyme, so also the identifi cation of active sites of enzymes by specifi c labels are discussed concisely. Lastly, the specifi c applications of enzymes in diagnostic medicine, industry, and also the new emerging area of enzyme biotechnology and enzyme bioinformatics are presented

Fundamentals of Enzymology
Fundamentals of Enzymology

Author: Nicholas C. Price

Publisher: Oxford University Press, USA

Published: 1999

Total Pages: 478

ISBN-13: 9780198502296

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Since the publication of the successful and popular second edition of Fundamentals of Enzymology in 1989 there has been a large increase in the knowledge of several aspects of enzymology, not least the rapid acceleration of structural characterization of enzymes and the development of the field of bioinformatics. This new edition places appropriate emphasis on the new knowledge and consolidates the strengths of the previous editions. As before, Fundamentals of Enzymology 3rd ed gives anall-round view of the field including enzyme purification and characterization, enzyme structure (including information on the web), enzyme kinetics, the mechanisms and control of enzyme action, enzyme folding, how enzymes act in vivo, enzyme synthesis and degradation, and also clinical and industrial applications of enzymology. Throughout the book, the integration of these themes is stressed.

Fundamentals of Enzyme Kinetics
Fundamentals of Enzyme Kinetics

Author: Athel Cornish-Bowden

Publisher: Elsevier

Published: 2014-05-20

Total Pages: 245

ISBN-13: 1483161196

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Fundamentals of Enzyme Kinetics details the rate of reactions catalyzed by different enzymes and the effects of varying the conditions on them. The book includes the basic principles of chemical kinetics, especially the order of a reaction and its rate constraints. The text also gives an introduction to enzyme kinetics - the idea of an enzyme-substrate complex; the Michaelis-Menten equation; the steady state treatment; and the validity of its assumption. Practical considerations, the derivation of steady-state rate equations, inhibitors and activators, and two-substrate reactions are also explained. Problems after the end of each chapter have also been added, as well as their solutions at the end of the book, to test the readers' learning. The text is highly recommended for undergraduate students in biochemistry who wish to study about enzymes or focus completely on enzymology, as most of the mathematics used in this book, which have been explained in detail to remove most barriers of understanding, is elementary.

Principles of Enzymology for the Food Sciences
Principles of Enzymology for the Food Sciences

Author: John R. Whitaker

Publisher: Routledge

Published: 2018-12-19

Total Pages: 752

ISBN-13: 1351421875

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This second edition explains the fundamentals of enzymology and describes the role of enzymes in food, agricultural and health sciences. Among other topics, it provides new methods for protein determination and purification; examines the novel concept of hysteresis; and furnishes new information on proteases, oxidases, polyphenol oxidases, lipoxygenases and the enzymology of biotechnology.

Essentials of Enzymology
Essentials of Enzymology

Author: Colby Smith

Publisher:

Published: 2020-09-08

Total Pages: 242

ISBN-13: 9781641724463

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The macromolecular biological catalysts which accelerate chemical reactions are known as enzymes. They are an integral part of most of the metabolic processes in cells. They are involved in the conversion of substrates into different molecules known as products. The study of enzymes is known as enzymology. It deals with the study of their kinetics, structure and function. Enzyme kinetics is a sub-field of enzymology which seeks to study the processes through which substrates are bound by enzymes and turned into products. Some of the other functions of enzymes which are studied within this field are signal transduction and cell regulation. Different approaches, evaluations, methodologies and advanced studies on enzymes have been included in this textbook. While understanding the long-term perspectives of the topics, it makes an effort in highlighting their impact as a modern tool for the growth of the discipline. The coherent flow of topics, student-friendly language and extensive use of examples make this book an invaluable source of knowledge.

Fundamentals of Enzymology
Fundamentals of Enzymology

Author: Meenakshi Meena

Publisher:

Published: 2009-01-01

Total Pages: 434

ISBN-13: 9788179102800

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Book Fundamental Of Enzymology Gives An All- Round View Of The Field Including Enzyme Purification And Characterization, Enzyme Structure, Enzyme Kinetics, The Mechanisms And Control Of Enzyme Action, Enzyme Folding, How Enzymes Act In Vivo, Enzyme Synthesis And Degradation, And Also Clinical And Industrial Applications Of Enzymology. The Book Provides Deep Knowledge Of Biosynthesis, Structure, Mechanisms Of Catalysis, Metabolic Regulations, Large Scale Purification Procedure, Enzyme Mimicry And The Use Of Enzyme In Industrial Process. This Book Has Adopted The Si Systems Of Units And Followed, As Far As Possible, The Recommendations Of The International Union Of Biochemistry Regarding The Nomenclature Of Enzyme And Substrates. This Book Has Been Along With The Detailed Study Of Developments In Molecular Biology And Analytical Techniques. This Book Places Appropriate Emphasis On The Knowledge Of Enzymology, Analytical Technique And Molecular Biology.

Fundamentals of Enzymology
Fundamentals of Enzymology

Author: Nicholas C. Price

Publisher: Oxford University Press, USA

Published: 1989

Total Pages: 552

ISBN-13:

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This work sets out to present an up-to-date account of the field of enzymology, describing the properties of enzymes in systems of increasing complexity and showing how these properties can be exploited for clinical and technological purposes.

Essential Enzyme Kinetics
Essential Enzyme Kinetics

Author: Daniel L. Purich

Publisher: Academic Press

Published: 2020-06

Total Pages: 425

ISBN-13: 9780128218082

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Essentials of Enzyme Kinetics: A Textbook for Molecular Life Scientists discusses best-practice approaches for using site-directed mutagenesis to explore enzyme catalysis. The book presents a balance of initial-rate methods, fast reaction techniques, and kinetic isotope effect approaches, providing a must-have reference for bioscience workers and investigators who seek a better understanding of enzyme kinetics. Non-biochemists entering careers in Big Pharma will also benefit from the book's content as covered topics have become main drivers in small-molecule drug development. Offers practical information on how to work with enzymes and design experiments to identify new inhibitors or activators Provides detailed, step-by-step derivations of rate equations, showing tried-and-true ways to confirm that equations are correct Includes 10-12 problems for each chapter